Cookies

Packaged product Sucres et desserts Maayane

Cookies contains 490 kcal per 100 g.

Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (488 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

490kcal per 100 g
5,9 gprotein
55,7 gcarbohydrates
26,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 490 kcal
Total fat L 26,5 g 34 %
Saturated fat L 15,2 g 76 %
Sodium L 400 mg 17 %
Total carbohydrates L 55,7 g 20 %
Dietary fiber not reported
Total sugars L 24,1 g
Added sugars L 34,3 g 69 %
Protein L 5,9 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 46 %Fat: 49 %490kcal / 100 g
  • Protein 5 %
  • Carbohydrates 46 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,9 gbelow the median for sucres et desserts (median 6 g)
  • Sugars24,1 gin the lowest quarter of sucres et desserts (median 32 g)
  • Fat26,5 gin the top quarter of sucres et desserts (median 23,8 g)
  • Saturated fat15,2 gin the top quarter of sucres et desserts (median 12 g)
  • Sodium400 mgin the top quarter of sucres et desserts (median 240 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maayane
Barcode
3700029204089
Quantity
285 g
Category
Laisser tomber les cookies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Huiles et graisses végétales (21%) (huiles et graisses végétales, eau, émulsifiants (E322, E471), sel, acide citrique (E330), conservateur (E200), arômes), Zimcaopépites brunes (14%) (sucre, graisse végétale, farine de soja, poudre de cacao, émulsifiant (lécithine de soja E322), saveurs et arômes), sirop de glucose (13%), amidon de maïs (12%), sucre blanc (12%), farine de soja (11%), farine de pomme de terre (9%), ceufs, eau, cannelle, bicarbonate de sodium (E500). Allergène: Contient des ceufs et du soja. Peut contenir des traces de: fruits à coques et dérivés (amandes, noix, noisettes, noix de pécan, noix de cajou, pistaches), soja, arachides, sésame, noix de coco, composants de poissons (gélatine) et sulfite SO2.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sirop de glucoseSucrePommes de terreCinnamonNoisettesTourteauxSel

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Schoko Cookies Bio Company 490 6,7 g 62 g 23 g
Cookies Maxi Pépites Chocolat Leader Price 490 5,4 g 61,8 g 24,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookies?

100 g of Cookies has 490 kcal.

How much protein is in Cookies?

Cookies contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6 g).

How many carbs are in Cookies?

Cookies has 55,7 g of total carbohydrates per 100 g, including 24,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookies?

Cookies contains 26,5 g of fat per 100 g, of which 15,2 g is saturated (76 % of the Daily Value).

How much sodium is in Cookies?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700029204089. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.