Cooked Salted Duck Egg

Packaged product Produits laitiers et oeufs Goosun

Cooked Salted Duck Egg contains 157 kcal per 100 g. A serving, 1 serving, 65 g (65 g) provides about 102 kcal.

Roughly 54 % of its calories come from fat, with 33 % from protein and 13 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

157kcal per 100 g
12,9 gprotein
5,2 gcarbohydrates
9,4 gfat
102kcal in serving, 1 serving, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 157 kcal
Total fat L 9,4 g 12 %
Saturated fat L 3,1 g 15 %
Cholesterol L 418 mg 139 %
Sodium L 2 051 mg 89 %
Total carbohydrates L 5,2 g 2 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 12,9 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 13 %Fat: 54 %157kcal / 100 g
  • Protein 33 %
  • Carbohydrates 13 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,9 gabove the median for produits laitiers et oeufs (median 8 g)
  • Sugars0 gin the lowest quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat9,4 gbelow the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat3,1 gbelow the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium2 051 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Goosun
Barcode
6920336819579
Label serving
1 serving (65 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked Salted Duck Egg?

100 g of Cooked Salted Duck Egg has 157 kcal. Serving, 1 serving, 65 g (65 g): about 102 kcal.

Is Cooked Salted Duck Egg high in protein?

Cooked Salted Duck Egg contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 8,4 g in serving, 1 serving, 65 g (65 g). About 33 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Cooked Salted Duck Egg?

Cooked Salted Duck Egg has 5,2 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cooked Salted Duck Egg?

Cooked Salted Duck Egg contains 9,4 g of fat per 100 g, of which 3,1 g is saturated (15 % of the Daily Value).

How much sodium is in Cooked Salted Duck Egg?

100 g contains 2 051 mg of sodium, 89 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6920336819579. License: ODbL 1.0 (Open Food Facts). Source record dated 29 juillet 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.