Conos
Packaged product Sucres et desserts Dicar
Conos contains 402 kcal per 100 g.
Roughly 88 % of its calories come from carbohydrates, with 7 % from protein and 5 % from fat (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 284 kcal per 100 g across 588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 402 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 84 g | 31 % |
| Dietary fiber | not reported | |
| Total sugars L | 38 g | |
| Added sugars L | 9,5 g | 19 % |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 88 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gin the top quarter of sucres et desserts (median 3,5 g)
- Sugars38 gin the top quarter of sucres et desserts (median 26 g)
- Fat2 gin the lowest quarter of sucres et desserts (median 13 g)
- Saturated fat0,9 gin the lowest quarter of sucres et desserts (median 9,7 g)
- Sodium320 mgin the top quarter of sucres et desserts (median 68 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dicar
- Barcode
- 8422199003938
- Category
- Cônes de crème glacée
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, sugar, emulsifier: (soya lecithin), salt, colour: (caramel natural (e-150a)), gasificante: (sodium bicarbonate),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| waffle Sondey | 402 | 7,3 g | 83 g | 3,9 g |
| Cornets à Glace Gelatelli | 402 | 7,3 g | 83 g | 3,9 g |
| Vanilla Flavoured Cup Cone coles | 402 | 8,6 g | 79,1 g | 4,6 g |
| Waffle Cones Benton's | 400 | 5 g | 90 g | 0 g |
| Ice Cream cones Simple Truth | 400 | 0 g | 80 g | 0 g |
| Eistüten Biscotto | 405 | 7,3 g | 83 g | 3,9 g |
| Ice cream cones Keebler | 405 | 6,4 g | 85,3 g | 4,9 g |
| Altimate Waffle Cones Nat 12PK Ffle Cones Altimate | 399 | 7 g | 79,6 g | 4,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Conos?
100 g of Conos has 402 kcal.
How much protein is in Conos?
Conos contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3,5 g).
How many carbs are in Conos?
Conos has 84 g of total carbohydrates per 100 g, including 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Conos?
Conos contains 2 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Conos?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8422199003938. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.