Confitures de coings de Provence
Packaged product Sucres et desserts U
Confitures de coings de Provence contains 242 kcal per 100 g.
Roughly 99 % of its calories come from carbohydrates, with 0,8 % from fat and 0,3 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (231 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 242 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium | not reported | |
| Total carbohydrates L | 59 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 56 g | |
| Added sugars L | 18,8 g | 38 % |
| Protein L | 0,2 g | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 99 %
- Fat 0,8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars56 gabove the median for sucres et desserts (median 53 g)
- Saturated fat0,1 gin the top quarter of sucres et desserts (median 0 g)
- Protein per 100 kcal0,083 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3368958362883
- Category
- Quince jams
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Coings de Provence, sucre de canne, gélifiant: pectines de fruits, acidifiant : acide citrique. Traces éventuelles de fruits à coque et lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture Coing La Chambre aux Confitures | 241 | 0,5 g | 58 g | 0,5 g |
| Coing morceaux confiture Cruzilles | 240 | 0,8 g | 58 g | 0,2 g |
| Confiture coings Confiturerie JM Chatelain | 245 | 0,5 g | 59 g | 0,5 g |
| Confiture de coing Tucal | 245 | 0,21 g | 63 g | 0,1 g |
| Confiture de coing Omnia | 245 | 0,21 g | 63 g | 0,1 g |
| Confiture coings en morceaux Bonne Maman | 239 | 0,2 g | 59 g | 0 g |
| Confiture coing romarin Charles Antona | 239 | 0 g | 58 g | 0 g |
| K-Konfitüre Quitten - 3,26€/13.7.22 Fini | 239 | 0,7 g | 57 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Confitures de coings de Provence?
100 g of Confitures de coings de Provence has 242 kcal.
How much protein is in Confitures de coings de Provence?
Confitures de coings de Provence contains 0,2 g of protein per 100 g (0,4 % of the 50 g Daily Value). About 0,3 % of its calories come from protein.
How many carbs are in Confitures de coings de Provence?
Confitures de coings de Provence has 59 g of total carbohydrates per 100 g, including 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Confitures de coings de Provence?
Confitures de coings de Provence contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3368958362883. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.