Collon Chocolate

Packaged product Sucres et desserts Glico

Collon Chocolate contains 524 kcal per 100 g. A serving, 41 g (41 g) provides about 215 kcal.

Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Collon Chocolate by Glico, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
524kcal per 100 g
6,1 gprotein
64,1 gcarbohydrates
27,1 gfat
215kcal in serving, 41 g (41 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 524 kcal
Total fat L 27,1 g 35 %
Saturated fat L 13,9 g 70 %
Trans fat L 0 g
Cholesterol L 24,4 mg 8 %
Sodium L 34,1 mg 1 %
Total carbohydrates L 64,1 g 23 %
Dietary fiber L 3,2 g 11 %
Total sugars L 43,2 g
Protein L 6,1 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 49 %Fat: 46 %524kcal / 100 g
  • Protein 5 %
  • Carbohydrates 49 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,1 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber3,2 gabove the median for sucres et desserts (median 2 g)
  • Sugars43,2 gin the top quarter of sucres et desserts (median 21,2 g)
  • Fat27,1 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat13,9 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium34,1 mgin the lowest quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Glico
Barcode
8851019130521
Label serving
41 g
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Collon Chocolate?

100 g of Collon Chocolate has 524 kcal. Serving, 41 g (41 g): about 215 kcal.

How much protein is in Collon Chocolate?

Collon Chocolate contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 2,5 g in serving, 41 g (41 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Collon Chocolate?

Collon Chocolate has 64,1 g of total carbohydrates per 100 g, including 3,2 g of fiber and 43,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Collon Chocolate?

Collon Chocolate contains 27,1 g of fat per 100 g, of which 13,9 g is saturated (70 % of the Daily Value).

How much sodium is in Collon Chocolate?

100 g contains 34,1 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 octobre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8851019130521. License: ODbL 1.0 (Open Food Facts). Source record dated 12 octobre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.