Collagen Fit
Packaged product Autres aliments THORNE
Collagen Fit contains 356 kcal per 100 g. A serving, 1 scoop, 16.85 g (16,9 g) provides about 60 kcal.
Roughly 100 % of its calories come from protein, with 0 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 300 kcal per 100 g across 1 852 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 415 mg | 18 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0 % |
| Protein L | 83,1 g | 166 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein83,1 gin the top quarter of autres aliments (median 8,3 g)
- Fat0 gin the lowest quarter of autres aliments (median 0,29 g)
- Sodium415 mgin the top quarter of autres aliments (median 92,1 mg)
- Protein per 100 kcal23,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- THORNE
- Barcode
- 0693749013532
- Label serving
- 1 scoop (16.85 g)
- Category
- Compléments alimentaires
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Alanine, Arginine, Aspartic Acid, Cysteine, Glutamic Acid, Glycine, Histidine ▲, Isoleucine ▲, Leucine ▲, Lysine A, Methionine ▲, Phenylalanine ▲, Proline, Serine, Threonine ▲, Tryptophan ▲, Tyrosine, Valine A, ▲ Essential Amino Acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sustained protein blend Gnc | 356 | 68,5 g | 11 g | 4,1 g |
| Peptiplus collagène Prozis | 356 | 86 g | 0 g | 0 g |
| Super antiox powder Okami | 356 | 16 g | 51 g | 6,1 g |
| Sport Montefarmaco | 356 | 0,5 g | 82,4 g | 0,5 g |
| Espesante alimenticio Nestlé | 356 | 0,001 g | 89 g | 0,001 g |
| Colágeno + magnesio Aquilea | 356 | 79,4 g | 9 g | 0,27 g |
| Super Antitox Okami | 356 | 16 g | 51 g | 6,1 g |
| Collagen Garden Of Life | 356 | 80 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Collagen Fit?
100 g of Collagen Fit has 356 kcal. Serving, 1 scoop, 16.85 g (16,9 g): about 60 kcal.
Is Collagen Fit high in protein?
Collagen Fit contains 83,1 g of protein per 100 g (166 % of the 50 g Daily Value), or 14 g in serving, 1 scoop, 16.85 g (16,9 g). About 100 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 8,3 g).
How many carbs are in Collagen Fit?
Collagen Fit has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Collagen Fit?
Collagen Fit contains 0 g of fat per 100 g.
How much sodium is in Collagen Fit?
100 g contains 415 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 juillet 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0693749013532. License: ODbL 1.0 (Open Food Facts). Source record dated 26 juillet 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.