Coffret hot choc
Packaged product Sucres et desserts Le Comptoir de Mathilde
Coffret hot choc contains 555 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 40 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (545 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 555 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 21 g | 105 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 51 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,2 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 40 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,2 gbelow the median for sucres et desserts (median 6,6 g)
- Sugars51 gbelow the median for sucres et desserts (median 53 g)
- Fat35 gabove the median for sucres et desserts (median 34 g)
- Sodium80 mgbelow the median for sucres et desserts (median 84 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Le Comptoir de Mathilde
- Barcode
- 3700961306797
- Category
- Chocolate Sculptures
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
COFFRET 4 HOT CHOCOLATE PLONGER LE CHOCOLAT DANS UN MUG DE LAIT CHAUD, REMUER ET DÉGUSTER. Ingrédients - Chocolat au lait avec bonbons de chocolat au lait dragéifiés : Chocolat au lait 92,66% (sucre, beurre de cacao, LAIT entier en poudre, pâte de cacao, émulsifiant : lecithine de SOJA, arôme naturel de vanille. Cacao: 33% minimum), bonbons de chocolat au LAIT dragélifiés 734% (sucre, beurre de cacao, LAIT écrémé en poudre, pâte de cacao, matière grasse de LAIT anhydre, farine de BLE, petit-LAIT filtré en poudre, amidon de riz, émulsifiant: lecithines, concentrés de fruits et de plantes (carthame, radis, carotte noire, citron, hibiscus), concentre de spiruline, agent d'enrobage: cire de camauba, cire blanche d'abeille, arôme naturel de vanille). Chocolat blanc avec bonbons de chocolat au lait dragéifiés : Chocolat blanc 92,66% (sucre, beurre de cacao, LAIT entier en poudre, émulsifiant : lecithine de SOJA, arôme naturel de vanille), bonbons de chocolat au LAIT dragéifiés 7,34% (sucre, beurre de cacao, LAIT écrémé en poudre, pâte de cacao, matière grasse de LAIT anhydre, farine de BLE, petit-LAIT filtré en poudre, amidon de riz, émulsifiant: lecithines, concentrés de fruits et de plantes (carthame, radis, carotte noire, citron, hibiscus), concentré de spiruline, agent d'enrobage: cire de camauba, cire blanche d'abeille, arôme naturel de vanille). Chocolat au lait avec décor chocolaté: Chocolat au lait 66,67% (sucre, beurre de cacao, LAIT entier en poudre, pâte de cacao, émulsifiant: lecithine de SOJA, arôme naturel de vanille. Cacao: 33% minimum), décor chocolaté 33,33% (sucre, beurre de cacao, LAIT entier en poudre, pâte de cacao, émulsifiant: lecithine de tournesol, arôme naturel de vanille, matière grasse LATière, concentré de paprika, colorant: curcumine, carmin, extrait de paprika). Peut contenir des traces d'arachides, de fruits à coque et d'ceufs. À conserver à l'abri de la chaleur et de l'humidité.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nuss Milka | 553 | 7,1 g | 53 g | 34 g |
| Moulage de chocolat au lait décoré Le Chocolatier Sablais | 560 | 6,4 g | 54,1 g | 35 g |
| Tree decoration Milk chocolate hollow Frey | 560 | 4,8 g | 58 g | 34 g |
| Paraguas de chocolate con Lacasitos Lacasa | 549 | 6,2 g | 58 g | 32 g |
| Milka Darkmilk Milka | 562 | 5,9 g | 49 g | 37 g |
| Bunny Egg Pop KOKO BLACK | 562 | 6,6 g | 51,1 g | 36,8 g |
| Feine Vollmichschokolade Hans Riegelein | 547 | 6,5 g | 57 g | 32 g |
| chocolat Astir | 545 | 7,9 g | 59,1 g | 30,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Coffret hot choc?
100 g of Coffret hot choc has 555 kcal.
How much protein is in Coffret hot choc?
Coffret hot choc contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,6 g).
How many carbs are in Coffret hot choc?
Coffret hot choc has 56 g of total carbohydrates per 100 g, including 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Coffret hot choc?
Coffret hot choc contains 35 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
How much sodium is in Coffret hot choc?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700961306797. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.