Classic Salt caramel Is
Packaged product Epices, herbes et condiments Easis
Classic Salt caramel Is contains 177 kcal per 100 g. A serving, 100 g (100 g) provides about 177 kcal.
Roughly 63 % of its calories come from fat, with 30 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 177 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 8,9 g | 45 % |
| Sodium L | 75 mg | 3 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 16 g | 57 % |
| Total sugars L | 6,5 g | |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 30 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gbelow the median for epices, herbes et condiments (median 6 g)
- Fiber16 gin the top quarter of epices, herbes et condiments (median 2,9 g)
- Sugars6,5 gabove the median for epices, herbes et condiments (median 5 g)
- Fat12 gabove the median for epices, herbes et condiments (median 9 g)
- Saturated fat8,9 gin the top quarter of epices, herbes et condiments (median 2,5 g)
- Sodium75 mgin the lowest quarter of epices, herbes et condiments (median 400 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Easis
- Barcode
- 5703161801763
- Label serving
- 100 g
- Category
- Epices, herbes et condiments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Epicerie / Spécialités Végétaliennes / Condiments Végétaliens Celnat | 177 | 10,9 g | 20,2 g | 4,4 g |
| Kartoffelsalt Take away | 177 | 4,7 g | 12,2 g | 11,9 g |
| Salted Carmel Protein Shot Easy. | 178 | 35,6 g | 8,9 g | 0 g |
| Sea salt Caramel Gelatelli | 178 | 3,3 g | 31,1 g | 4,4 g |
| Black Truffle Sea Salt Kinder’s | 178 | 6,1 g | 32 g | 2,1 g |
| American style mustard Co-op | 178 | 5,1 g | 28 g | 4,9 g |
| Herb & Parmesan Flavoured Cauliflower Bites Pickers | 178 | 3,2 g | 14,6 g | 11,3 g |
| Capers In Salt Bella Famiglia | 178 | 0 g | 44,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classic Salt caramel Is?
100 g of Classic Salt caramel Is has 177 kcal. Serving, 100 g (100 g): about 177 kcal.
How much protein is in Classic Salt caramel Is?
Classic Salt caramel Is contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,8 g in serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other epices, herbes et condiments, that is below the median (median 6 g).
How many carbs are in Classic Salt caramel Is?
Classic Salt caramel Is has 13 g of total carbohydrates per 100 g, including 16 g of fiber and 6,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Classic Salt caramel Is?
Classic Salt caramel Is contains 12 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).
How much sodium is in Classic Salt caramel Is?
100 g contains 75 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 octobre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5703161801763. License: ODbL 1.0 (Open Food Facts). Source record dated 1 octobre 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.