Classic all butter shortbread
Packaged product Pain et produits cuits au four Whittard
Classic all butter shortbread contains 499 kcal per 100 g.
Roughly 49 % of its calories come from fat, with 47 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (516 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 499 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 17 g | 85 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 59 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 23 g | |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 47 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of pain et produits cuits au four (median 5,6 g)
- Sugars23 gin the top quarter of pain et produits cuits au four (median 18,5 g)
- Fat27 gbelow the median for pain et produits cuits au four (median 27,6 g)
- Sodium240 mgbelow the median for pain et produits cuits au four (median 252 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Whittard
- Barcode
- 5022032142829
- Category
- Pain court
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gluten Free Shortbread Cream Arnott's | 499 | 3,9 g | 65,6 g | 23,9 g |
| Clotted Cream Shortbread Fingers Paterson's | 500 | 6,4 g | 62,3 g | 25 g |
| Butter Leaves Shortcake Bahslen | 500 | 6,9 g | 65,5 g | 23,1 g |
| All Butter Shortbread Collection Aldi | 500 | 5,3 g | 61,8 g | 24,7 g |
| Lemon Shortbread Mctavish | 500 | 6,7 g | 53,3 g | 26,7 g |
| Shortbread Fingers Highland Specialty | 500 | 6,7 g | 66,7 g | 26,7 g |
| Pure Biter Shortbread Fingers Walkers | 500 | 7,1 g | 57,1 g | 28,6 g |
| Shortbread Fingers Paterson's | 500 | 6,5 g | 61 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classic all butter shortbread?
100 g of Classic all butter shortbread has 499 kcal.
How much protein is in Classic all butter shortbread?
Classic all butter shortbread contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 5,6 g).
How many carbs are in Classic all butter shortbread?
Classic all butter shortbread has 59 g of total carbohydrates per 100 g, including 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Classic all butter shortbread?
Classic all butter shortbread contains 27 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
How much sodium is in Classic all butter shortbread?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5022032142829. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.