Citron Olive
Packaged product Sucres et desserts Les Niçois
Citron Olive contains 213 kcal per 100 g.
Roughly 70 % of its calories come from carbohydrates, with 29 % from fat and 1 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 287 kcal per 100 g across 641 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 213 kcal | |
| Total fat L | 7,2 g | 9 % |
| Saturated fat L | 0,87 g | 4 % |
| Sodium L | 628 mg | 27 % |
| Total carbohydrates L | 38,7 g | 14 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 35,8 g | |
| Added sugars L | 28,6 g | 57 % |
| Protein L | 0,67 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 70 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,67 gin the lowest quarter of sucres et desserts (median 4,7 g)
- Fiber4 gin the top quarter of sucres et desserts (median 1,9 g)
- Sugars35,8 gin the top quarter of sucres et desserts (median 4 g)
- Fat7,2 gin the lowest quarter of sucres et desserts (median 25 g)
- Saturated fat0,87 gin the lowest quarter of sucres et desserts (median 4 g)
- Sodium628 mgabove the median for sucres et desserts (median 480 mg)
- Protein per 100 kcal0,31 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- Les Niçois
- Barcode
- 3760153840515
- Quantity
- 100 g
- Category
- Épandages
- Packaging
- fr:pot-verre
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Olives vertes et noires (48,2%), sucre, citron (15,5%), pectine.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sanddorn Küstenschmaus Sandokan | 214 | 0,5 g | 51 g | 0,8 g |
| extra light Matinal | 214 | 0,3 g | 8,1 g | 20 g |
| Pomazánka Veggie fazolová se zeleninou Hamé | 212 | 3,9 g | 12,2 g | 15,6 g |
| Hoch creme castraveți Hochland | 212 | 5 g | 2,9 g | 20 g |
| Duo d’olives à l’ancienne Delices Du Luberon | 215 | 1,1 g | 7,6 g | 19 g |
| Paprykarz warzywny I love vege | 211 | 4,4 g | 25 g | 10 g |
| Baba Ghanoush Marhaba | 215 | 2,4 g | 6,6 g | 19,9 g |
| Brautaufstrich aus Senf und Kräutern Almtaler | 216 | 4,6 g | 13,4 g | 14,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Citron Olive?
100 g of Citron Olive has 213 kcal.
How much protein is in Citron Olive?
Citron Olive contains 0,67 g of protein per 100 g (1 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 4,7 g).
How many carbs are in Citron Olive?
Citron Olive has 38,7 g of total carbohydrates per 100 g, including 4 g of fiber and 35,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Citron Olive?
Citron Olive contains 7,2 g of fat per 100 g, of which 0,87 g is saturated (4 % of the Daily Value).
How much sodium is in Citron Olive?
100 g contains 628 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760153840515. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.