Ciabatta
Packaged product Autres aliments Coop
Ciabatta contains 263 kcal per 100 g. A serving, 100 g (100 g) provides about 263 kcal.
Roughly 79 % of its calories come from carbohydrates, with 13 % from protein and 8 % from fat (estimated with general energy factors).
That is close to the median for autres aliments on FoodFactly (270 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 2,4 g | 3 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 512 mg | 22 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 3,4 g | |
| Added sugars L | 0,26 g | 0,5 % |
| Protein L | 8,2 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 79 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,2 gabove the median for autres aliments (median 6,9 g)
- Fiber2,3 gabove the median for autres aliments (median 1,8 g)
- Sugars3,4 gbelow the median for autres aliments (median 3,5 g)
- Fat2,4 gbelow the median for autres aliments (median 6,4 g)
- Saturated fat0,4 gbelow the median for autres aliments (median 1,9 g)
- Sodium512 mgabove the median for autres aliments (median 236 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 7340011427131
- Label serving
- 100 g
- Category
- Autres aliments
Ingredients
DR HVEDEBRØD MED OLIVENOLIE FORBAGT. Hvedemel (hvede: Frankrig) 65%, vand, hvedegluten, salt, olivenolie 1,2%, alkohol, gær, tørret rugsurdej (rug - mel, surdejskultur), hvedemaltmel. Kan indeholde spor af byg, havre og sesamfrø. Pakket i beskyttende atmosfære. OPBEVARING: Ved rumtemperatur. Undgå sollys og varme. Åbnet: I købeskab. FREMSTILLET: 60 dage før bedst før. BEDST FØR: Se datomærkningen på posens forside. Abnet: 1 døgn i køleskab. EMBALLAGE: Sorteres som blød plast. FORBRUGERKONTAKT: www.coop.dk TILBEREDNING: Ciabatta får enig sprød skorpe og den typiske seje og hullede struktur, som vi kender fra det italienske bagværk, når det varmes i en forvarmet ovn. Bagetid: 10-12 min. ved 200-220°C. DE WEIZENBROT MIT OLIVENÖL VORGEBACKEN. Weizenmehl (Weizen: Frankreich) 65%, Wasser, Weizengluten, Salz, Olivenöl 1,2%, Alkohol, Hefe, getrockneter Roggensauerteig (Roggenmehl, Sauerteigkultur), Weizenmalzmehl. Kann Spuren von Gerste, Hafer und Sesamsamen enthalten. Unter Schutzatmosphäre verpackt. LAGERUNG: Bei Zimmer - temperatur. Sonnenlicht und Hitze vermeiden. Geöffnet: Im Kühlschrank.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mandu Skim All groo | 263 | 7 g | 57 g | 0,8 g |
| Giminių dešreles Giminių | 263 | 11 g | 1,2 g | 24 g |
| Avocado Wraps Bfree | 263 | 15,8 g | 39,5 g | 7,9 g |
| terrinette de vendée Petitgas | 263 | 13,2 g | 3,5 g | 19,4 g |
| Pain platine Leclerc | 263 | 8,7 g | 54 g | 1,3 g |
| Glace au caramel d'isigny au beurre sale Glace de la Ferme | 263 | 4,7 g | 29,5 g | 14 g |
| Peperoncino di calabria Regione che vai | 263 | 1,6 g | 9,6 g | 24 g |
| Pain a la farine complete Bda | 263 | 8,9 g | 51 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ciabatta?
100 g of Ciabatta has 263 kcal. Serving, 100 g (100 g): about 263 kcal.
How much protein is in Ciabatta?
Ciabatta contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 8,2 g in serving, 100 g (100 g). About 13 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 6,9 g).
How many carbs are in Ciabatta?
Ciabatta has 51 g of total carbohydrates per 100 g, including 2,3 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ciabatta?
Ciabatta contains 2,4 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Ciabatta?
100 g contains 512 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 août 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7340011427131. License: ODbL 1.0 (Open Food Facts). Source record dated 9 août 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.