Chudo
Packaged product Sucres et desserts Sweet +
Chudo contains 570 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 570 kcal.
Roughly 56 % of its calories come from fat, with 41 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 492 kcal per 100 g across 2 293 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 570 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 21 g | 105 % |
| Sodium L | 67 mg | 3 % |
| Total carbohydrates L | 58 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 46 g | |
| Added sugars L | 46 g | 92 % |
| Protein L | 4,4 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 41 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,4 gin the lowest quarter of sucres et desserts (median 6,5 g)
- Sugars46 gin the top quarter of sucres et desserts (median 31 g)
- Fat35 gin the top quarter of sucres et desserts (median 23,3 g)
- Saturated fat21 gin the top quarter of sucres et desserts (median 12 g)
- Sodium67 mgin the lowest quarter of sucres et desserts (median 200 mg)
- Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sweet +
- Barcode
- 3800065781244
- Quantity
- 180 g
- Label serving
- 1 portion (100 g)
- Category
- Biscuits de chocolat
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, vegetable palm oil, wheat flour, rasped coconut 7,2%, dry whey powder 6%, cocoa mass 3,9v%, whole milk powder 3,1%, low-fat cocoa powder 2%, emulsifier: soy-bean lecithin, butter 0,3%, table salt, raising agents: sodium bicarbonate, ammonium bicarbonate, flavourings: coconut, vanilla. May contain peanuts, hazelnuts, egg melange.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreFarine de froment (blé)Sel
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|---|---|---|---|---|
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| Chocorooms Meiji | 571 | 9,5 g | 57,1 g | 33,3 g |
| Chocobi Star Shaped Chocolate Biscuit Tohato | 568 | 2,8 g | 59,2 g | 35,6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chudo?
100 g of Chudo has 570 kcal. Serving, 1 portion, 100 g (100 g): about 570 kcal.
How much protein is in Chudo?
Chudo contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,4 g in serving, 1 portion, 100 g (100 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,5 g).
How many carbs are in Chudo?
Chudo has 58 g of total carbohydrates per 100 g, including 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chudo?
Chudo contains 35 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
How much sodium is in Chudo?
100 g contains 67 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3800065781244. License: ODbL 1.0 (Open Food Facts). Source record dated 14 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.