Christ Stollen
Packaged product Boissons
Christ Stollen contains 392 kcal per 100 g.
Roughly 58 % of its calories come from carbohydrates, with 38 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for boissons on FoodFactly (399 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 392 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 6,9 g | 35 % |
| Sodium L | 152 mg | 7 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 36 g | |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 58 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the lowest quarter of boissons (median 5 g)
- Sugars36 gabove the median for boissons (median 31,5 g)
- Fat16 gbelow the median for boissons (median 17 g)
- Saturated fat6,9 gin the lowest quarter of boissons (median 8,1 g)
- Sodium152 mgabove the median for boissons (median 144 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Salt, NaCl L | 0 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 391 kcal | 392 kcal |
| Protein | 4,7 g | 4 g |
| Carbohydrates | 56 g | 56 g |
| Fat | 16 g | 16 g |
| Fiber | n/a | n/a |
| Sugars | 36 g | 36 g |
| Sodium | 152 mg | n/a |
Product details
- Barcode
- 0079344077962
- Category
- Stollen
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter Stollen Edeka | 392 | 4,1 g | 57 g | 16 g |
| Marzipan Stollen Bahlsen | 392 | 6,9 g | 50 g | 17 g |
| Mini-Butterstollen Aldi | 392 | 4,1 g | 57 g | 16 g |
| Linessa Light Butter streichzart Milbona | 392 | 4,1 g | 57 g | 16 g |
| Mini-Stollen Le Confiseur | 392 | 5,3 g | 55,4 g | 16,6 g |
| Pistachio stollen Heston Waitrose | 393 | 7,9 g | 48 g | 18,2 g |
| Marzipanstollen Dan Cake | 391 | 4,7 g | 56 g | 16 g |
| gâteau de Noël KuchenMeister | 391 | 4,7 g | 56 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Christ Stollen?
100 g of Christ Stollen has 392 kcal.
How much protein is in Christ Stollen?
Christ Stollen contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other boissons, that is in the lowest quarter (median 5 g).
How many carbs are in Christ Stollen?
Christ Stollen has 56 g of total carbohydrates per 100 g, including 36 g of sugars.
How much fat is in Christ Stollen?
Christ Stollen contains 16 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).
How much sodium is in Christ Stollen?
100 g contains 152 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2676472. License: CC0 1.0 (U.S. public domain). Source record dated 17 décembre 2020. Imported 6 novembre 2026.
- Open Food Facts, record 0079344077962. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.