Chopped de pavo
Packaged product Volailles Realvalle
Chopped de pavo contains 136 kcal per 100 g.
Roughly 48 % of its calories come from fat, with 35 % from protein and 16 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 114 kcal per 100 g across 829 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 136 kcal | |
| Total fat L | 7,3 g | 9 % |
| Saturated fat L | 2,8 g | 14 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 5,5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35 %
- Carbohydrates 16 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the lowest quarter of volailles (median 19 g)
- Sugars1 gin the top quarter of volailles (median 0,5 g)
- Fat7,3 gin the top quarter of volailles (median 3,2 g)
- Saturated fat2,8 gin the top quarter of volailles (median 1 g)
- Sodium720 mgabove the median for volailles (median 548 mg)
- Protein per 100 kcal8,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dinde farcie aux Pommes, Figues sèches et Marrons Deluxe Lidl | 136 | 19 g | 1,5 g | 6 g |
| Roulé de dinde mariné au thym L'étal du Volailler | 136 | 17,3 g | 1,3 g | 6,8 g |
| Brochette de dinde poivrons x12 Maître CoQ | 135 | 19 g | 0,6 g | 6,3 g |
| Brochettes de dinde au paprika Le Gaulois | 137 | 18 g | 0,8 g | 6,9 g |
| Maxi pavo Dia Dia | 137 | 2 g | 8,5 g | 7 g |
| Preparado de carne picada pollo y pavo Martinez | 137 | 19 g | 1 g | 6 g |
| Filet mignon de dinde fermière en tranches Les Fermiers de Loué | 137 | 20 g | 0 g | 5,9 g |
| Dinde fermière Loué | 137 | 20 g | 0 g | 5,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chopped de pavo?
100 g of Chopped de pavo has 136 kcal.
Is Chopped de pavo high in protein?
Chopped de pavo contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 35 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 19 g).
How many carbs are in Chopped de pavo?
Chopped de pavo has 5,5 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chopped de pavo?
Chopped de pavo contains 7,3 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
How much sodium is in Chopped de pavo?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20431228. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.