Chocolats assortis

Packaged product Sucres et desserts Chevaliers d'Argouges

Chocolats assortis contains 565 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 37 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (516 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolats assortis by Chevaliers d'Argouges, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
565kcal per 100 g
7,2 gprotein
51 gcarbohydrates
36 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 565 kcal
Total fat L 36 g 46 %
Saturated fat L 19 g 95 %
Sodium L 48 mg 2 %
Total carbohydrates L 51 g 19 %
Dietary fiber not reported
Total sugars L 42 g
Added sugars L 0 g 0 %
Protein L 7,2 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 37 %Fat: 58 %565kcal / 100 g
  • Protein 5 %
  • Carbohydrates 37 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,2 gin the top quarter of sucres et desserts (median 5,6 g)
  • Sugars42 gin the lowest quarter of sucres et desserts (median 50 g)
  • Fat36 gin the top quarter of sucres et desserts (median 29 g)
  • Saturated fat19 gin the top quarter of sucres et desserts (median 16,7 g)
  • Sodium48 mgin the lowest quarter of sucres et desserts (median 88 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chevaliers d'Argouges
Barcode
3421371515608
Category
Confitures de chocolat assorties
Nutri-Score
E as computed by Open Food Facts

Ingredients

Chevaliers D'ARGOUGES

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Collection noir 70% Chevaliers d'Argouges 565 7 g 51 g 36 g
Collection privilège noir intense Favorina 565 6,6 g 52 g 36 g
Assortiment de chocolats Chevaliers d'Argouges 565 8,5 g 51 g 35 g
Chocolats Ganache Pâtissier Chevaliers d'Argouges 566 7 g 49 g 37 g
Bonbons de Chocolat au Lait Favorina 566 7,2 g 50 g 37 g
Connaisseurs Lindt 566 6,3 g 47 g 38 g
Ambassador Cailler 566 7,4 g 49,3 g 37 g
Prestige Créations Exquises Des Chocolatiers Suisses Frey 566 6 g 49 g 38 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolats assortis?

100 g of Chocolats assortis has 565 kcal.

How much protein is in Chocolats assortis?

Chocolats assortis contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,6 g).

How many carbs are in Chocolats assortis?

Chocolats assortis has 51 g of total carbohydrates per 100 g, including 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolats assortis?

Chocolats assortis contains 36 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Chocolats assortis?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3421371515608. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.