Chocolatey Winter Desserts Selection
Packaged product Sucres et desserts Fox’s Biscuits
Chocolatey Winter Desserts Selection contains 550 kcal per 100 g. A serving, 1 biscuit, 16 g (16 g) provides about 88 kcal.
Roughly 49 % of its calories come from fat, with 47 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 550 kcal | |
| Total fat L | 29,4 g | 38 % |
| Saturated fat L | 17,5 g | 88 % |
| Sodium L | 150 mg | 7 % |
| Total carbohydrates L | 63,8 g | 23 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 36,9 g | |
| Protein L | 6,3 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 47 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,3 gabove the median for sucres et desserts (median 5,6 g)
- Fiber3,1 gabove the median for sucres et desserts (median 2 g)
- Sugars36,9 gabove the median for sucres et desserts (median 21,6 g)
- Fat29,4 gin the top quarter of sucres et desserts (median 13,5 g)
- Saturated fat17,5 gin the top quarter of sucres et desserts (median 5,6 g)
- Sodium150 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fox’s Biscuits
- Barcode
- 26102313
- Label serving
- 1 biscuit (16 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat biscuit et crème Chocolat Favoris | 550 | 5 g | 57,5 g | 35 g |
| Pistacchio Spread Venchi | 550 | 15 g | 50 g | 35 g |
| Cookie chocolat noir le beau geste | 550 | 11 g | 48 g | 33 g |
| Aero Scoops Cheesecake Strawberry Nestlé | 550 | 5 g | 57,5 g | 32,5 g |
| Honey Sesame Mini Chips Healthy Handful | 550 | 7,5 g | 52,5 g | 32,5 g |
| protein bar triple chocolate Power Crunch | 550 | 32,5 g | 25 g | 32,5 g |
| Boîtes, chocolat, sombre, SFS (solides de cacao de 45 à 59 % 90 %; solides de cacao de 60 à 69 % 5 %; solides de cacao de 70 à 85 % 5 %) | 550 | 5,1 g | 60 g | 32,2 g |
| Dubai Chocolate Torku | 550 | 6,7 g | 50 g | 33,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolatey Winter Desserts Selection?
100 g of Chocolatey Winter Desserts Selection has 550 kcal. Serving, 1 biscuit, 16 g (16 g): about 88 kcal.
How much protein is in Chocolatey Winter Desserts Selection?
Chocolatey Winter Desserts Selection contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 1 g in serving, 1 biscuit, 16 g (16 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).
How many carbs are in Chocolatey Winter Desserts Selection?
Chocolatey Winter Desserts Selection has 63,8 g of total carbohydrates per 100 g, including 3,1 g of fiber and 36,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolatey Winter Desserts Selection?
Chocolatey Winter Desserts Selection contains 29,4 g of fat per 100 g, of which 17,5 g is saturated (88 % of the Daily Value).
How much sodium is in Chocolatey Winter Desserts Selection?
100 g contains 150 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26102313. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.