Chocolate Seashells

Packaged product Sucres et desserts Belgian Tradition

Chocolate Seashells contains 551 kcal per 100 g. A serving, 1 portion, 12.5 g (12,5 g) provides about 69 kcal.

Roughly 56 % of its calories come from fat, with 41 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Seashells by Belgian Tradition, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
551kcal per 100 g
4 gprotein
56 gcarbohydrates
33,6 gfat
69kcal in serving, 1 portion, 12.5 g (12,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 551 kcal
Total fat L 33,6 g 43 %
Saturated fat L 20 g 100 %
Sodium L 24 mg 1 %
Total carbohydrates L 56 g 20 %
Dietary fiber not reported
Total sugars L 53,6 g
Protein L 4 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 41 %Fat: 56 %551kcal / 100 g
  • Protein 3 %
  • Carbohydrates 41 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gbelow the median for sucres et desserts (median 5,7 g)
  • Sugars53,6 gin the top quarter of sucres et desserts (median 21,2 g)
  • Fat33,6 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat20 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium24 mgin the lowest quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal0,73 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Belgian Tradition
Barcode
5413121370948
Label serving
1 portion (12.5 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Dark Chocolate 85% cocoa Chocolat Madagascar 551 13 g 27 g 43 g
Milk chocolate Lindt 551 7 g 56 g 33 g
Le Salé De Reims au biscuit rose Fossier 551 8 g 47 g 37 g
Biscuits italiens chocolat Camillia 551 6,8 g 58 g 32 g
Baking chips real milk chocolate Cadbury 551 6,5 g 58,4 g 32,1 g
Manila Chocolate Auro Chocolate x SNA'AP 551 8,9 g 44,4 g 40 g
Finest Belgium Chocolate 54.5% Callebaut 551 5,1 g 46 g 37 g
Belgian Dark Chocolate Bar Verheecke 551 5,1 g 45,8 g 36,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Seashells?

100 g of Chocolate Seashells has 551 kcal. Serving, 1 portion, 12.5 g (12,5 g): about 69 kcal.

How much protein is in Chocolate Seashells?

Chocolate Seashells contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 0,5 g in serving, 1 portion, 12.5 g (12,5 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Chocolate Seashells?

Chocolate Seashells has 56 g of total carbohydrates per 100 g, including 53,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Seashells?

Chocolate Seashells contains 33,6 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).

How much sodium is in Chocolate Seashells?

100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 décembre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5413121370948. License: ODbL 1.0 (Open Food Facts). Source record dated 27 décembre 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.