Chocolate Sea Shells

Packaged product Sucres et desserts AH

Chocolate Sea Shells contains 566 kcal per 100 g. A serving, 13 g (13 g) provides about 74 kcal.

Roughly 59 % of its calories come from fat, with 36 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (549 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Sea Shells by AH, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
566kcal per 100 g
6,9 gprotein
50 gcarbohydrates
37 gfat
74kcal in serving, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 566 kcal
Total fat L 37 g 47 %
Saturated fat L 14 g 70 %
Sodium L 32 mg 1 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 2,6 g 9 %
Total sugars L 49 g
Protein L 6,9 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 36 %Fat: 59 %566kcal / 100 g
  • Protein 5 %
  • Carbohydrates 36 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,9 gabove the median for sucres et desserts (median 5,6 g)
  • Fiber2,6 gabove the median for sucres et desserts (median 2,5 g)
  • Sugars49 gabove the median for sucres et desserts (median 47 g)
  • Fat37 gabove the median for sucres et desserts (median 34 g)
  • Saturated fat14 gin the lowest quarter of sucres et desserts (median 17 g)
  • Sodium32 mgin the lowest quarter of sucres et desserts (median 64 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
AH
Barcode
8718265745674
Quantity
250 g
Label serving
13 g
Category
Bonbons
Packaging
Box
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, vegetable fat (palm, turnip), cocoa butter, whole milk powder, cocoa mass, 2% hazelnut, skimmed cocoa powder, whey powder, skimmed milk powder, emulsifier (soy lecithin), natural vanilla aroma, milk fat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreNoisettesBeurre de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Sea Shells?

100 g of Chocolate Sea Shells has 566 kcal. Serving, 13 g (13 g): about 74 kcal.

How much protein is in Chocolate Sea Shells?

Chocolate Sea Shells contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value), or 0,9 g in serving, 13 g (13 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Chocolate Sea Shells?

Chocolate Sea Shells has 50 g of total carbohydrates per 100 g, including 2,6 g of fiber and 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Sea Shells?

Chocolate Sea Shells contains 37 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

How much sodium is in Chocolate Sea Shells?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 mars 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718265745674. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.