Chocolate Milkado

Packaged product Sucres et desserts Jacob's

Chocolate Milkado contains 455 kcal per 100 g. A serving, 1 biscuit, 22 g (22 g) provides about 100 kcal.

Roughly 57 % of its calories come from carbohydrates, with 38 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Milkado by Jacob's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
455kcal per 100 g
5 gprotein
63,6 gcarbohydrates
19,1 gfat
100kcal in serving, 1 biscuit, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 455 kcal
Total fat L 19,1 g 24 %
Saturated fat L 10,5 g 52 %
Sodium L 109 mg 5 %
Total carbohydrates L 63,6 g 23 %
Dietary fiber L 2,3 g 8 %
Total sugars L 50 g
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 57 %Fat: 38 %455kcal / 100 g
  • Protein 4 %
  • Carbohydrates 57 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gbelow the median for sucres et desserts (median 5,7 g)
  • Fiber2,3 gabove the median for sucres et desserts (median 2 g)
  • Sugars50 gin the top quarter of sucres et desserts (median 21,2 g)
  • Fat19,1 gabove the median for sucres et desserts (median 13,3 g)
  • Saturated fat10,5 gabove the median for sucres et desserts (median 5,5 g)
  • Sodium109 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jacob's
Barcode
5397136024174
Quantity
176g
Label serving
1 Biscuit (22 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Organic Bon Bons, Dark Chocolate Covered Sea Salt Caramel Blissfully Better 455 4,5 g 50 g 27,3 g
Sweet Ground Powder White Chocolate Flavored Ghirardelli 455 0 g 84,8 g 12,1 g
Star Spangled Sprinkle Vanilla Cake Cookies Superior On Main 455 4,5 g 63,6 g 18,2 g
Homestyle Butter Pie Crust Presidents Choice 455 4,5 g 45,5 g 27,3 g
Rice cake Hahn Shyuan Food Factory 455 7,3 g 71,8 g 19,1 g
Chocolate coated orange peel Poppy’s Chocolate 455 3,2 g 78,6 g 15 g
mini Reese’s Pieces Cookie Mix Betty Crocker 455 9,1 g 72,7 g 15,9 g
Party Cakes Holly Lane 455 4,2 g 55,5 g 23,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Milkado?

100 g of Chocolate Milkado has 455 kcal. Serving, 1 biscuit, 22 g (22 g): about 100 kcal.

How much protein is in Chocolate Milkado?

Chocolate Milkado contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,1 g in serving, 1 biscuit, 22 g (22 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Chocolate Milkado?

Chocolate Milkado has 63,6 g of total carbohydrates per 100 g, including 2,3 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Milkado?

Chocolate Milkado contains 19,1 g of fat per 100 g, of which 10,5 g is saturated (52 % of the Daily Value).

How much sodium is in Chocolate Milkado?

100 g contains 109 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5397136024174. License: ODbL 1.0 (Open Food Facts). Source record dated 17 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.