Chocolate

Packaged product Sucres et desserts Margaret River

Chocolate contains 593 kcal per 100 g. A serving, 1 portion, 27 g (27 g) provides about 160 kcal.

Roughly 66 % of its calories come from fat, with 29 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

593kcal per 100 g
7,4 gprotein
43 gcarbohydrates
43,3 gfat
160kcal in serving, 1 portion, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 593 kcal
Total fat L 43,3 g 56 %
Saturated fat L 20,7 g 104 %
Sodium L 70,4 mg 3 %
Total carbohydrates L 43 g 16 %
Dietary fiber not reported
Total sugars L 41,5 g
Protein L 7,4 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 29 %Fat: 66 %593kcal / 100 g
  • Protein 5 %
  • Carbohydrates 29 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,4 gabove the median for sucres et desserts (median 5,7 g)
  • Sugars41,5 gin the top quarter of sucres et desserts (median 21,2 g)
  • Fat43,3 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat20,7 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium70,4 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Margaret River
Barcode
9327766003986
Label serving
1 portion (27 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Almond butter biscuits Tayyabah 593 6,9 g 61 g 35 g
Pistachio Spread Gusto Del Solo 593 8,9 g 45 g 42 g
Florentine biscuits Lidl 593 2,4 g 43,2 g 42 g
Dark baking chocolate Pana Organic 593 9 g 44,4 g 42,1 g
Olive Oil & Welsh Sea Salt Chocolate May hawk 593 9 g 37 g 45 g
Dark Chocolate + Yacon Nibs Brava 593 7,4 g 48,1 g 40,7 g
Chocolate Truffle Elit Gourmet Collection 593 7,4 g 51,9 g 37 g
Fizy Candy Cacao Truffles MUJI 593 3,9 g 43 g 44 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate?

100 g of Chocolate has 593 kcal. Serving, 1 portion, 27 g (27 g): about 160 kcal.

How much protein is in Chocolate?

Chocolate contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 2 g in serving, 1 portion, 27 g (27 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Chocolate?

Chocolate has 43 g of total carbohydrates per 100 g, including 41,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate?

Chocolate contains 43,3 g of fat per 100 g, of which 20,7 g is saturated (104 % of the Daily Value).

How much sodium is in Chocolate?

100 g contains 70,4 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 juin 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9327766003986. License: ODbL 1.0 (Open Food Facts). Source record dated 26 juin 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.