Chocolate Layer cake
Packaged product Sucres et desserts Chobani
Chocolate Layer cake contains 117 kcal per 100 g.
Roughly 55 % of its calories come from carbohydrates, with 24 % from fat and 21 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 395 kcal per 100 g across 4 310 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 117 kcal | |
| Total fat L | 3,1 g | 4 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 39,1 mg | 2 % |
| Total carbohydrates L | 16,4 g | 6 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 13,3 g | |
| Protein L | 6,3 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 55 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,3 gin the top quarter of sucres et desserts (median 4,4 g)
- Fiber1,6 gabove the median for sucres et desserts (median 1,4 g)
- Sugars13,3 gin the lowest quarter of sucres et desserts (median 31,6 g)
- Fat3,1 gin the lowest quarter of sucres et desserts (median 18 g)
- Saturated fat2 gin the lowest quarter of sucres et desserts (median 6,7 g)
- Sodium39,1 mgin the lowest quarter of sucres et desserts (median 257 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 117 kcal | 117 kcal |
| Protein | 6,3 g | 6,3 g |
| Carbohydrates | 16,4 g | 16,4 g |
| Fat | 3,1 g | 3,1 g |
| Fiber | 1,6 g | 1,6 g |
| Sugars | 13,3 g | 13,3 g |
| Sodium | 39,1 mg | 39,1 mg |
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tooka Banana Sponge Roll Tooka | 118 | 6,7 g | 66,1 g | 5,6 g |
| Beef Shepherd's Pie Big Y | 118 | 6,5 g | 10 g | 5,3 g |
| Mini White cakes with buttercream icing Costco | 120 | 1,4 g | 10,5 g | 8 g |
| nahool vanilla cake Nahool | 120 | 2 g | 18 g | 3,5 g |
| Carrot Cake MUSH | 121 | 3,5 g | 21,3 g | 2,8 g |
| King Cake Caluda’s | 112 | 1,2 g | 17,6 g | 2,8 g |
| Millas sucré Le Fournil de la Forge | 125 | 4 g | 19 g | 3,8 g |
| ออเรนจ์เค้ก Patra | 130 | 2 g | 17 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Layer cake?
100 g of Chocolate Layer cake has 117 kcal.
How much protein is in Chocolate Layer cake?
Chocolate Layer cake contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 4,4 g).
How many carbs are in Chocolate Layer cake?
Chocolate Layer cake has 16,4 g of total carbohydrates per 100 g, including 1,6 g of fiber and 13,3 g of sugars.
How much fat is in Chocolate Layer cake?
Chocolate Layer cake contains 3,1 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Chocolate Layer cake?
100 g contains 39,1 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 14 mars 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2755535. License: CC0 1.0 (U.S. public domain). Source record dated 23 avril 2026. Imported 6 novembre 2026.
- Open Food Facts, record 0818290017918. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2022. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.