Chocolate Egg

Packaged product Sucres et desserts All press

Chocolate Egg contains 586 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 176 kcal.

Roughly 70 % of its calories come from fat, with 26 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

586kcal per 100 g
6,3 gprotein
37,3 gcarbohydrates
44,7 gfat
176kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 586 kcal
Total fat L 44,7 g 57 %
Saturated fat L 28 g 140 %
Sodium L 80 mg 3 %
Total carbohydrates L 37,3 g 14 %
Dietary fiber not reported
Total sugars L 34,7 g
Protein L 6,3 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 26 %Fat: 70 %586kcal / 100 g
  • Protein 4 %
  • Carbohydrates 26 %
  • Fat 70 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gabove the median for sucres et desserts (median 5,6 g)
  • Sugars34,7 gabove the median for sucres et desserts (median 21,6 g)
  • Fat44,7 gin the top quarter of sucres et desserts (median 13,5 g)
  • Saturated fat28 gin the top quarter of sucres et desserts (median 5,6 g)
  • Sodium80 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
All press
Barcode
9421005285581
Label serving
1 portion (30 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Olive Spread Sunny Vale 586 1 g 1 g 66 g
Dark Chocolate Rare Sugar 586 7,1 g 52,9 g 35,3 g
Chocolate Domes Godiva 585 7,3 g 51,2 g 39 g
Almond Gold Milk Chocolate Bar Whittaker's 586 15,3 g 40 g 40,9 g
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Chocolate Orange Almonds Deliciously Ella 585 13,7 g 28,5 g 47,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Egg?

100 g of Chocolate Egg has 586 kcal. Serving, 1 portion, 30 g (30 g): about 176 kcal.

How much protein is in Chocolate Egg?

Chocolate Egg contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,9 g in serving, 1 portion, 30 g (30 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Chocolate Egg?

Chocolate Egg has 37,3 g of total carbohydrates per 100 g, including 34,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Egg?

Chocolate Egg contains 44,7 g of fat per 100 g, of which 28 g is saturated (140 % of the Daily Value).

How much sodium is in Chocolate Egg?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9421005285581. License: ODbL 1.0 (Open Food Facts). Source record dated 13 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.