Chocolate

Packaged product Sucres et desserts Devilliers

Chocolate contains 400 kcal per 100 g. A serving, 26.0 g (26 g) provides about 104 kcal.

Roughly 77 % of its calories come from fat, with 11 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate by Devilliers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
10,1 gprotein
10 gcarbohydrates
30,6 gfat
104kcal in serving, 26.0 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 30,6 g 39 %
Saturated fat L 13,2 g 66 %
Sodium not reported
Total carbohydrates L 10 g 4 %
Dietary fiber L 8,3 g 30 %
Total sugars L 7,3 g
Protein L 10,1 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 11 %Fat: 77 %400kcal / 100 g
  • Protein 11 %
  • Carbohydrates 11 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,1 gin the top quarter of sucres et desserts (median 5,6 g)
  • Fiber8,3 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars7,3 gbelow the median for sucres et desserts (median 21,6 g)
  • Fat30,6 gin the top quarter of sucres et desserts (median 13,5 g)
  • Saturated fat13,2 gin the top quarter of sucres et desserts (median 5,6 g)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Devilliers
Barcode
6009880711796
Label serving
26.0 g
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate?

100 g of Chocolate has 400 kcal. Serving, 26.0 g (26 g): about 104 kcal.

Is Chocolate high in protein?

Chocolate contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value), or 2,6 g in serving, 26.0 g (26 g). About 11 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,6 g).

How many carbs are in Chocolate?

Chocolate has 10 g of total carbohydrates per 100 g, including 8,3 g of fiber and 7,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate?

Chocolate contains 30,6 g of fat per 100 g, of which 13,2 g is saturated (66 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 17 janvier 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6009880711796. License: ODbL 1.0 (Open Food Facts). Source record dated 17 janvier 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.