Chocolate con leche
Packaged product Sucres et desserts Gourmet
Chocolate con leche contains 482 kcal per 100 g.
Roughly 55 % of its calories come from fat, with 40 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 547 kcal per 100 g across 2 484 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 482 kcal | |
| Total fat L | 34 g | 44 % |
| Saturated fat L | 21 g | 105 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 6 g | |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 40 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the lowest quarter of sucres et desserts (median 7 g)
- Fiber3 gin the top quarter of sucres et desserts (median 2 g)
- Sugars6 gin the lowest quarter of sucres et desserts (median 50,8 g)
- Fat34 gabove the median for sucres et desserts (median 33,3 g)
- Saturated fat21 gabove the median for sucres et desserts (median 20 g)
- Sodium100 mgabove the median for sucres et desserts (median 81 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gourmet
- Barcode
- 8413080001621
- Category
- Chocolats de lait
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat au lait et au céréales soufflées E.C.O. + | 482 | 8,1 g | 66,2 g | 20 g |
| Milk Cavalier | 482 | 7,1 g | 44,6 g | 35,3 g |
| Lait fourré caramel et lait frais Isigny et fleur de sel Guérande U | 482 | 5,7 g | 61 g | 24 g |
| Dairy Milk Caramel Cadbury | 483 | 4,8 g | 62 g | 24 g |
| Rom ciocolată cu lapte Rom | 481 | 2,2 g | 65 g | 23 g |
| Шоколад молочный с карамельной начинкой Milka | 481 | 3,8 g | 63 g | 23 g |
| Chocolat de ménage au lait et aux céréales croustillantes Pouce | 481 | 7,7 g | 64 g | 21 g |
| Center Cloetta | 481 | 4,1 g | 63 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate con leche?
100 g of Chocolate con leche has 482 kcal.
How much protein is in Chocolate con leche?
Chocolate con leche contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 7 g).
How many carbs are in Chocolate con leche?
Chocolate con leche has 56 g of total carbohydrates per 100 g, including 3 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate con leche?
Chocolate con leche contains 34 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
How much sodium is in Chocolate con leche?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8413080001621. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.