Chocolate & Caramel Tear & Share
Packaged product Boissons Tesco
Chocolate & Caramel Tear & Share contains 320 kcal per 100 g. A serving, 1 portion, 99 g (99 g) provides about 317 kcal.
Roughly 71 % of its calories come from carbohydrates, with 21 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 320 kcal | |
| Total fat L | 7,3 g | 9 % |
| Saturated fat L | 3,4 g | 17 % |
| Sodium L | 187 mg | 8 % |
| Total carbohydrates L | 56,3 g | 20 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 22 g | |
| Protein L | 6,3 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 71 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,3 gabove the median for boissons (median 0,6 g)
- Fiber2,2 gin the top quarter of boissons (median 0 g)
- Sugars22 gin the top quarter of boissons (median 4,9 g)
- Fat7,3 gin the top quarter of boissons (median 0,1 g)
- Saturated fat3,4 gin the top quarter of boissons (median 0,1 g)
- Sodium187 mgin the top quarter of boissons (median 32 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Elite BCAA Powder - Watermelon Flavour Coles PerForm | 320 | 64 g | 12 g | 0 g |
| Almond Plant-Based Beverage for Coffee MILKLAB | 320 | 28 g | 1 g | 23 g |
| Barley Grass Juice Powder Prairies of Life | 320 | 34,3 g | 32 g | 5,2 g |
| American Rip-Hacksteak Dieter Hein | 320 | 15 g | 20 g | 20 g |
| Gâteau au fromage Cerises Selection | 320 | 4,8 g | 40,8 g | 15,2 g |
| beef smoked cocktail sausages Great Value | 320 | 12 g | 8 g | 26 g |
| Juicefuls Welch's | 320 | 4 g | 76 g | 0 g |
| Raspberry coffee cake Bakery Fresh Goodness | 320 | 4 g | 46 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate & Caramel Tear & Share?
100 g of Chocolate & Caramel Tear & Share has 320 kcal. Serving, 1 portion, 99 g (99 g): about 317 kcal.
How much protein is in Chocolate & Caramel Tear & Share?
Chocolate & Caramel Tear & Share contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,2 g in serving, 1 portion, 99 g (99 g). About 8 % of its calories come from protein. Compared with other boissons, that is above the median (median 0,6 g).
How many carbs are in Chocolate & Caramel Tear & Share?
Chocolate & Caramel Tear & Share has 56,3 g of total carbohydrates per 100 g, including 2,2 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate & Caramel Tear & Share?
Chocolate & Caramel Tear & Share contains 7,3 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).
How much sodium is in Chocolate & Caramel Tear & Share?
100 g contains 187 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 novembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0283062003503. License: ODbL 1.0 (Open Food Facts). Source record dated 27 novembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.