Chocolat
Packaged product Sucres et desserts wiloco
Chocolat contains 551 kcal per 100 g.
Roughly 58 % of its calories come from fat, with 39 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (542 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 551 kcal | |
| Total fat L | 36,4 g | 47 % |
| Saturated fat L | 18,1 g | 91 % |
| Sodium L | 45,6 mg | 2 % |
| Total carbohydrates L | 54,5 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 35,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,8 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 39 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gin the lowest quarter of sucres et desserts (median 6 g)
- Sugars35,5 gin the lowest quarter of sucres et desserts (median 48 g)
- Fat36,4 gin the top quarter of sucres et desserts (median 34 g)
- Saturated fat18,1 gabove the median for sucres et desserts (median 17,5 g)
- Sodium45,6 mgbelow the median for sucres et desserts (median 56 mg)
- Protein per 100 kcal0,69 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- wiloco
- Barcode
- 5412672264324
- Quantity
- 250 g
- Category
- Confitures de chocolat assorties
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kokosbloe semsuiker*, cacaoboter*°, niet-geraffineerde gedehydrateerde rijstsi - roop*, cacaomassa*°, hazelnoten*, emulgator: zonnebloemlecithine*,.. natuurlijk vanille*. Cacaobestanddelen
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Beurre de cacaoNoisettes
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cemoi Cémoi | 551 | 6,7 g | 51 g | 35 g |
| Collection festive Chevaliers D’argouges | 551 | 6,6 g | 52 g | 34 g |
| Continental Thorntons | 551 | 6,1 g | 50,9 g | 35,3 g |
| Les Juliettes Jeff de Bruges | 551 | 9,2 g | 43 g | 34 g |
| Spezialitäten Lindt&Sprüngli | 551 | 7,4 g | 52 g | 34 g |
| Lauensteiner Spezialitäten ohne Alkohol Lauenstein | 551 | 5,2 g | 51,7 g | 35,2 g |
| Bonbons au chocolat Chevaliers d'Argouges | 551 | 8 g | 51 g | 34 g |
| Caja roja Nestlé | 551 | 6,6 g | 54,7 g | 33,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat?
100 g of Chocolat has 551 kcal.
How much protein is in Chocolat?
Chocolat contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6 g).
How many carbs are in Chocolat?
Chocolat has 54,5 g of total carbohydrates per 100 g, including 35,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat?
Chocolat contains 36,4 g of fat per 100 g, of which 18,1 g is saturated (91 % of the Daily Value).
How much sodium is in Chocolat?
100 g contains 45,6 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5412672264324. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.