Chocolat
Packaged product Autres aliments Verkade
Chocolat contains 558 kcal per 100 g. A serving, 25 g (25 g) provides about 140 kcal.
Roughly 57 % of its calories come from fat, with 39 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 558 kcal | |
| Total fat L | 35,1 g | 45 % |
| Saturated fat L | 21,1 g | 106 % |
| Sodium L | 83 mg | 4 % |
| Total carbohydrates L | 53,3 g | 19 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 52,5 g | |
| Protein L | 5,5 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 39 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,5 gbelow the median for autres aliments (median 6,9 g)
- Fiber0,6 gbelow the median for autres aliments (median 1,8 g)
- Sugars52,5 gin the top quarter of autres aliments (median 3,5 g)
- Fat35,1 gin the top quarter of autres aliments (median 6,4 g)
- Saturated fat21,1 gin the top quarter of autres aliments (median 1,9 g)
- Sodium83 mgbelow the median for autres aliments (median 236 mg)
- Protein per 100 kcal0,99 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Verkade
- Barcode
- 8710412040571
- Quantity
- 135 g
- Label serving
- 25 g
- Category
- Autres aliments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kaffee Sahne Choceur | 558 | 8,2 g | 51,1 g | 35,4 g |
| Chiacchiere Dolciando | 558 | 6 g | 52 g | 36 g |
| Bio Couverture Drops Coop | 558 | 3,6 g | 52 g | 36 g |
| Old Gold - Breakaway Cadbury | 558 | 6,7 g | 53,3 g | 35,3 g |
| Caramel et chocolat Dolfin | 558 | 4 g | 43 g | 40 g |
| Mint meltaway Fannie May | 558 | 4,7 g | 55,8 g | 37,2 g |
| Les oeufs lactés Favorina | 558 | 8,2 g | 52 g | 35 g |
| Cacao Nibs 125GR Bio - Iswari Iswari | 558 | 11,9 g | 5,1 g | 48 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat?
100 g of Chocolat has 558 kcal. Serving, 25 g (25 g): about 140 kcal.
How much protein is in Chocolat?
Chocolat contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,4 g in serving, 25 g (25 g). About 4 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).
How many carbs are in Chocolat?
Chocolat has 53,3 g of total carbohydrates per 100 g, including 0,6 g of fiber and 52,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat?
Chocolat contains 35,1 g of fat per 100 g, of which 21,1 g is saturated (106 % of the Daily Value).
How much sodium is in Chocolat?
100 g contains 83 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 décembre 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710412040571. License: ODbL 1.0 (Open Food Facts). Source record dated 3 décembre 2024. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.