Chocolat

Packaged product Autres aliments Qualité & Prix

Chocolat contains 317 kcal per 100 g. A serving, 76.0 g (76 g) provides about 241 kcal.

Roughly 52 % of its calories come from carbohydrates, with 42 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

317kcal per 100 g
4,3 gprotein
40 gcarbohydrates
14,5 gfat
241kcal in serving, 76.0 g (76 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 317 kcal
Total fat L 14,5 g 19 %
Saturated fat L 8,2 g 41 %
Sodium not reported
Total carbohydrates L 40 g 15 %
Dietary fiber not reported
Total sugars L 27 g
Protein L 4,3 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 52 %Fat: 42 %317kcal / 100 g
  • Protein 6 %
  • Carbohydrates 52 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,3 gbelow the median for autres aliments (median 7 g)
  • Sugars27 gin the top quarter of autres aliments (median 3,4 g)
  • Fat14,5 gabove the median for autres aliments (median 6,5 g)
  • Saturated fat8,2 gin the top quarter of autres aliments (median 1,9 g)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Qualité & Prix
Barcode
7627535303418
Label serving
76.0 g
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat?

100 g of Chocolat has 317 kcal. Serving, 76.0 g (76 g): about 241 kcal.

How much protein is in Chocolat?

Chocolat contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 3,3 g in serving, 76.0 g (76 g). About 6 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).

How many carbs are in Chocolat?

Chocolat has 40 g of total carbohydrates per 100 g, including 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat?

Chocolat contains 14,5 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7627535303418. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.