Chocolat

Packaged product Sucres et desserts Grain de Sail

Chocolat contains 562 kcal per 100 g.

Roughly 66 % of its calories come from fat, with 29 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (562 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat by Grain de Sail, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
562kcal per 100 g
6 gprotein
40 gcarbohydrates
40 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 562 kcal
Total fat L 40 g 51 %
Saturated fat L 25 g 125 %
Sodium L 68 mg 3 %
Total carbohydrates L 40 g 15 %
Dietary fiber not reported
Total sugars L 38 g
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 29 %Fat: 66 %562kcal / 100 g
  • Protein 4 %
  • Carbohydrates 29 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gin the lowest quarter of sucres et desserts (median 6,5 g)
  • Sugars38 gin the lowest quarter of sucres et desserts (median 51 g)
  • Fat40 gin the top quarter of sucres et desserts (median 36 g)
  • Saturated fat25 gin the top quarter of sucres et desserts (median 22 g)
  • Sodium68 mgbelow the median for sucres et desserts (median 80 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Grain de Sail
Barcode
3760226261261
Category
Chocolate molds
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Chocolat Réauté Chocolat 563 7 g 51 g 36 g
Cloche chocolat au lait Chocolaterie Monbana 563 7 g 51 g 36 g
Moulage chocolat au lait décoré Le Chocolatier Sablais 561 6,4 g 54,2 g 35 g
Chocolat bio Le Tech 561 6,3 g 51 g 25 g
Chocolat Bio Le Tech 561 6,3 g 51 g 36 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat?

100 g of Chocolat has 562 kcal.

How much protein is in Chocolat?

Chocolat contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,5 g).

How many carbs are in Chocolat?

Chocolat has 40 g of total carbohydrates per 100 g, including 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat?

Chocolat contains 40 g of fat per 100 g, of which 25 g is saturated (125 % of the Daily Value).

How much sodium is in Chocolat?

100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760226261261. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.