Choc-OBreak

Packaged product Autres aliments BAKERS

Choc-OBreak contains 452 kcal per 100 g. A serving, 23 g (23 g) provides about 104 kcal.

Roughly 56 % of its calories come from carbohydrates, with 39 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Choc-OBreak by BAKERS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
452kcal per 100 g
5,4 gprotein
64 gcarbohydrates
20,1 gfat
104kcal in serving, 23 g (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 452 kcal
Total fat L 20,1 g 26 %
Saturated fat L 12,4 g 62 %
Trans fat L 0,1 g
Sodium L 0 mg 0 %
Total carbohydrates L 64 g 23 %
Dietary fiber L 4 g 14 %
Total sugars L 25,3 g
Protein L 5,4 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 56 %Fat: 39 %452kcal / 100 g
  • Protein 5 %
  • Carbohydrates 56 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,4 gbelow the median for autres aliments (median 7 g)
  • Fiber4 gin the top quarter of autres aliments (median 1,9 g)
  • Sugars25,3 gin the top quarter of autres aliments (median 3,4 g)
  • Fat20,1 gin the top quarter of autres aliments (median 6,5 g)
  • Saturated fat12,4 gin the top quarter of autres aliments (median 1,9 g)
  • Sodium0 mgin the lowest quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BAKERS
Barcode
6009702444109
Quantity
125 g
Label serving
23 g
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Choc-OBreak?

100 g of Choc-OBreak has 452 kcal. Serving, 23 g (23 g): about 104 kcal.

How much protein is in Choc-OBreak?

Choc-OBreak contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,2 g in serving, 23 g (23 g). About 5 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).

How many carbs are in Choc-OBreak?

Choc-OBreak has 64 g of total carbohydrates per 100 g, including 4 g of fiber and 25,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Choc-OBreak?

Choc-OBreak contains 20,1 g of fat per 100 g, of which 12,4 g is saturated (62 % of the Daily Value).

How much sodium is in Choc-OBreak?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6009702444109. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.