Chips

Packaged product Snacks Clarkys

Chips contains 542 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 40 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (516 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chips by Clarkys, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
542kcal per 100 g
3,4 gprotein
54 gcarbohydrates
34 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 542 kcal
Total fat L 34 g 44 %
Saturated fat L 3,6 g 18 %
Sodium L 1 440 mg 63 %
Total carbohydrates L 54 g 20 %
Dietary fiber L 0 g 0 %
Total sugars L 1,6 g
Added sugars L 0,8 g 2 %
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 40 %Fat: 57 %542kcal / 100 g
  • Protein 3 %
  • Carbohydrates 40 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gin the lowest quarter of snacks (median 4,5 g)
  • Fiber0 gin the lowest quarter of snacks (median 3,5 g)
  • Sugars1,6 gin the lowest quarter of snacks (median 3,1 g)
  • Fat34 gin the top quarter of snacks (median 30,3 g)
  • Saturated fat3,6 gabove the median for snacks (median 3,4 g)
  • Sodium1 440 mgin the top quarter of snacks (median 571 mg)
  • Protein per 100 kcal0,63 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Clarkys
Barcode
4316268478236
Quantity
175 g
Category
Croustilles de pommes de terre extrudées piquées
Packaging
de:papprolle
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

40% of potato powder, sunflower oil, potato starch, ewwebelpulver, salt, sugar, whole milk powder, sour animpulver, garlic powder, herbs, natural flavouring contains milk products), emulsifier: mono - and digyer ride of fatty acids, acidifier: citric acid,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreHuile de tournesolSelSucreAile

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Pringles Sour Cream & Onion Flavour Potato Crisps Pringles 541 5 g 57,6 g 30,9 g
Stack Up - Simply Salted Balaji Wafer 541 4,8 g 58,7 g 31,1 g
Staps Original gesalzen und gewürzt Snack Fun 543 3,1 g 54 g 34 g
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Lay's 乐事 无限 忠于原味 Lay's 544 5 g 55,3 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chips?

100 g of Chips has 542 kcal.

How much protein is in Chips?

Chips contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 4,5 g).

How many carbs are in Chips?

Chips has 54 g of total carbohydrates per 100 g, including 0 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chips?

Chips contains 34 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

How much sodium is in Chips?

100 g contains 1 440 mg of sodium, 63 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4316268478236. License: ODbL 1.0 (Open Food Facts). Source record dated 3 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.