Chilli Sin Carne

Packaged product Repas et plats Lidl

Chilli Sin Carne contains 98 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 19 % from fat and 18 % from protein (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (94 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chilli Sin Carne by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
98kcal per 100 g
4,1 gprotein
14,1 gcarbohydrates
1,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 97,5 kcal
Total fat L 1,9 g 2 %
Saturated fat L 0,3 g 2 %
Sodium L 440 mg 19 %
Total carbohydrates L 14,1 g 5 %
Dietary fiber L 3,8 g 14 %
Total sugars L 2,8 g
Added sugars L 0,4 g 0,8 %
Protein L 4,1 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 63 %Fat: 19 %98kcal / 100 g
  • Protein 18 %
  • Carbohydrates 63 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,1 gbelow the median for repas et plats (median 4,7 g)
  • Fiber3,8 gabove the median for repas et plats (median 3,5 g)
  • Fat1,9 gbelow the median for repas et plats (median 2,3 g)
  • Sodium440 mgin the top quarter of repas et plats (median 340 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
20934156
Quantity
600g
Category
Chil sin carne
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cooked Rice 25% (Water, Rice, Salt), Water, Red Kidney Beans 11%, Double Concentrated Tomato Purée, Rehydrated Textured _Soya_ Protein, Sweetcorn 6%, Tomatoes 5%, Onion, Red Peppers, Rapeseed Oil, Garlic, Sambal Oelek 0.8% (Chilli, Salt, Acid (Acetic Acid)), Salt, Spices, Sugar, Modified Maize Starch, Herbs.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizTomatesOignonHuile de colza (canola)AileSelSucre

Similar products

FoodCaloriesProteinCarbsFat
Chili sin Carne dmBio 98 7,2 g 13 g 0,5 g
Chili sin Carne Carrefour 98 5,8 g 14 g 1,6 g
Chilli no Carne Happy Pear 98 3,2 g 15 g 1,7 g
chilli non carne Vemondo 97 2,4 g 14,8 g 2,6 g
Chili sin carne Seazon 99 3,7 g 14,7 g 2,1 g
Chili sin carne Seazon 99 3,7 g 14,7 g 2,1 g
Chili Sin Carne Mama's Bestes 99 4,7 g 17 g 1,4 g
Vegane Chili Sin Carne Chef Select 100 3,6 g 13,8 g 2,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chilli Sin Carne?

100 g of Chilli Sin Carne has 98 kcal.

How much protein is in Chilli Sin Carne?

Chilli Sin Carne contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 4,7 g).

How many carbs are in Chilli Sin Carne?

Chilli Sin Carne has 14,1 g of total carbohydrates per 100 g, including 3,8 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chilli Sin Carne?

Chilli Sin Carne contains 1,9 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Chilli Sin Carne?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20934156. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.