Chicken Snakz
Packaged product Volailles Damora
Chicken Snakz contains 472 kcal per 100 g. A serving, 6 crackers, 25 g (25 g) provides about 118 kcal.
Roughly 59 % of its calories come from carbohydrates, with 34 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 472 kcal | |
| Total fat L | 17,6 g | 23 % |
| Saturated fat L | 8,4 g | 42 % |
| Sodium L | 1 036 mg | 45 % |
| Total carbohydrates L | 68 g | 25 % |
| Dietary fiber | not reported | |
| Total sugars L | 8 g | |
| Protein L | 7,2 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 59 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,2 gin the lowest quarter of volailles (median 17,9 g)
- Sugars8 gin the top quarter of volailles (median 0,88 g)
- Fat17,6 gin the top quarter of volailles (median 4,4 g)
- Saturated fat8,4 gin the top quarter of volailles (median 1,2 g)
- Sodium1 036 mgin the top quarter of volailles (median 290 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blackened Cajun CHICKEN PASTA Prep Kitchen | 472 | 45 g | 38 g | 14 g |
| Chicken Onion Flavour Instant Noodles Mi Sedaap | 471 | 11,4 g | 60 g | 20 g |
| Shapes Originals Mini Chicken Crimpy Arnott's | 471 | 7,6 g | 64,4 g | 19,6 g |
| Shapes Spicy Fried Chicken Arnott's | 471 | 7,6 g | 65,2 g | 19,2 g |
| Duck Flavor Instant Noodles Mama | 473 | 7,3 g | 63,6 g | 20 g |
| Black Garlic Chicken Immi | 473 | 37,8 g | 37,8 g | 18,9 g |
| chicken and rice Mountain House | 471 | 31,2 g | 47,1 g | 17,4 g |
| Black Garlic “Chicken” Protein Ramen iMiM | 473 | 37,8 g | 37,8 g | 18,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Snakz?
100 g of Chicken Snakz has 472 kcal. Serving, 6 crackers, 25 g (25 g): about 118 kcal.
How much protein is in Chicken Snakz?
Chicken Snakz contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,8 g in serving, 6 crackers, 25 g (25 g). About 6 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).
How many carbs are in Chicken Snakz?
Chicken Snakz has 68 g of total carbohydrates per 100 g, including 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Snakz?
Chicken Snakz contains 17,6 g of fat per 100 g, of which 8,4 g is saturated (42 % of the Daily Value).
How much sodium is in Chicken Snakz?
100 g contains 1 036 mg of sodium, 45 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4069365035337. License: ODbL 1.0 (Open Food Facts). Source record dated 10 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.