Chicken Nuggets
Packaged product Volailles Member's Value
Chicken Nuggets contains 248 kcal per 100 g. A serving, 1 2, 52 g (52 g) provides about 129 kcal.
Roughly 56 % of its calories come from fat, with 25 % from carbohydrates and 19 % from protein (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 37 224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 15,4 g | 20 % |
| Saturated fat L | 2,7 g | 13 % |
| Trans fat L | 0 g | |
| Cholesterol L | 38,8 mg | 13 % |
| Sodium L | 398 mg | 17 % |
| Total carbohydrates L | 15,4 g | 6 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11,5 g | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 25 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,5 gin the lowest quarter of volailles (median 17,9 g)
- Fiber1,9 gin the top quarter of volailles (median 0 g)
- Sugars0 gin the lowest quarter of volailles (median 0,87 g)
- Fat15,4 gin the top quarter of volailles (median 4,3 g)
- Saturated fat2,7 gin the top quarter of volailles (median 1,2 g)
- Sodium398 mgabove the median for volailles (median 283 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Member's Value
- Barcode
- 8852043630049
- Label serving
- 1 2 (52 g)
- Category
- Volailles
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Roast Chicken Ceasar Society | 248 | 10,3 g | 23,8 g | 12 g |
| Chicken & Bacon Ceasar Smiths | 248 | 10,7 g | 22,3 g | 12,6 g |
| Jerk Chicken Wrap GrabNGo by Classic | 248 | 11,9 g | 19,3 g | 13,7 g |
| Chicken & Maple Cured Bacon Amazon | 248 | 14,9 g | 21,6 g | 10,9 g |
| Meat Zero Chicken Nuggets Meat Zero | 248 | 15 g | 20 g | 12 g |
| Chicken & Bacon Caesar Aldi | 248 | 11,5 g | 26 g | 10,5 g |
| Chicken Tikka Pocket Wrap Aldi | 248 | 10,5 g | 29,1 g | 9,6 g |
| Crumbed chicken schnitzels Moira Mac | 248 | 14,2 g | 13,1 g | 15,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Nuggets?
100 g of Chicken Nuggets has 248 kcal. Serving, 1 2, 52 g (52 g): about 129 kcal.
Is Chicken Nuggets high in protein?
Chicken Nuggets contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value), or 6 g in serving, 1 2, 52 g (52 g). About 19 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).
How many carbs are in Chicken Nuggets?
Chicken Nuggets has 15,4 g of total carbohydrates per 100 g, including 1,9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Nuggets?
Chicken Nuggets contains 15,4 g of fat per 100 g, of which 2,7 g is saturated (13 % of the Daily Value).
How much sodium is in Chicken Nuggets?
100 g contains 398 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8852043630049. License: ODbL 1.0 (Open Food Facts). Source record dated 27 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.