Chicken Madras

Packaged product Volailles Atria

Chicken Madras contains 99 kcal per 100 g. A serving, 350 g (350 g) provides about 347 kcal.

Roughly 53 % of its calories come from carbohydrates, with 30 % from fat and 17 % from protein (estimated with general energy factors).

That is less energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Madras by Atria, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
99kcal per 100 g
4,2 gprotein
13 gcarbohydrates
3,3 gfat
347kcal in serving, 350 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 99 kcal
Total fat L 3,3 g 4 %
Saturated fat L 1,7 g 9 %
Sodium L 384 mg 17 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 1,1 g 4 %
Total sugars L 2,8 g
Protein L 4,2 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 53 %Fat: 30 %99kcal / 100 g
  • Protein 17 %
  • Carbohydrates 53 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,2 gin the lowest quarter of volailles (median 17,9 g)
  • Fiber1,1 gabove the median for volailles (median 0,031 g)
  • Sugars2,8 gin the top quarter of volailles (median 0,88 g)
  • Fat3,3 gbelow the median for volailles (median 4,4 g)
  • Saturated fat1,7 gabove the median for volailles (median 1,2 g)
  • Sodium384 mgabove the median for volailles (median 290 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Atria
Barcode
6407860068630
Quantity
350 g
Label serving
350 g
Category
Volailles
Packaging
Plastic,fi:pahvi
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Madras-kastike 57 % (vesi, broilerinliha (13%), laktoositon ruokakerma, tomaattipyre, muunnettu maissitärkkelys, mausteet (mm. korianteri, kurkuma, juustokumina, valkosipuli, chili, paprika, sinapinsiemen, cayenne, inkivääri), sokeri, kookosmaitojauhe, jodioitu suola, aromit), keitetty riisi 29 % (vesi, riisi), kasvikset 14 % (porkkana, papu, keltainen porkkana, soija - ja kidneypapu). Broilerinlihan alkuperä Suomi. Kuumennusohje: Avaa kalvoa hieman kulmasta ja kuumenna mikroaaltouunissa (750 W) n. 3 min. Anna vetäytyä hetki, poista kalvo kokonaan varovasti repäisemällä. Sekoita. Rasia voidaan lämmittää ainoastaan mikroaaltouunissa.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizTomatesSucreSelAile

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Madras?

100 g of Chicken Madras has 99 kcal. Serving, 350 g (350 g): about 347 kcal.

How much protein is in Chicken Madras?

Chicken Madras contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 14,7 g in serving, 350 g (350 g). About 17 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).

How many carbs are in Chicken Madras?

Chicken Madras has 13 g of total carbohydrates per 100 g, including 1,1 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Madras?

Chicken Madras contains 3,3 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

How much sodium is in Chicken Madras?

100 g contains 384 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 novembre 2021. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6407860068630. License: ODbL 1.0 (Open Food Facts). Source record dated 3 novembre 2021. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.