Chicken burger

Packaged product Volailles Rewe

Chicken burger contains 219 kcal per 100 g.

Roughly 44 % of its calories come from fat, with 29 % from protein and 28 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 180 kcal per 100 g across 78 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken burger by Rewe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
219kcal per 100 g
15,5 gprotein
15 gcarbohydrates
10,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 219 kcal
Total fat L 10,6 g 14 %
Saturated fat L 0,7 g 4 %
Sodium L 440 mg 19 %
Total carbohydrates L 15 g 5 %
Dietary fiber not reported
Total sugars L 1,2 g
Added sugars L 0,55 g 1 %
Protein L 15,5 g 31 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 28 %Fat: 44 %219kcal / 100 g
  • Protein 29 %
  • Carbohydrates 28 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15,5 gabove the median for volailles (median 15,5 g)
  • Sugars1,2 gabove the median for volailles (median 0,8 g)
  • Fat10,6 gabove the median for volailles (median 9,6 g)
  • Saturated fat0,7 gin the lowest quarter of volailles (median 2,5 g)
  • Sodium440 mgbelow the median for volailles (median 520 mg)
  • Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rewe
Barcode
4337256276597
Category
Pâtes de poulet
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Hähnchenbrustfleisch12 64%, Weizenmehl, Rapsöl, Wasser, Stärke, Speisesalz, Dextrose, Reisspeisegrieß, Gewürze, Hefe. QS-Ware, 2 Initiative Tierwohl

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Huile de colza (canola)SelLevure

Similar products

FoodCaloriesProteinCarbsFat
Chicken Burgers Delhaize 218 13 g 8 g 15 g
Hamburger classic Konspol 223 13 g 4,5 g 17 g
Hot And Spicy Chicken Breast Iceland 224 13,1 g 17,3 g 11,1 g
Jamaican Style Jerk Chicken Wings Kingston’s 210 15 g 1,8 g 15 g
crispy chicken breast patties The Kroger Co. 230 13,5 g 14,9 g 12,2 g
Chicken burger The Farme 230 13 g 22 g 10 g
Burger z kurczakiem Dania Express 208 12 g 6,7 g 15 g
Moelleux* de POULET Halal *Préparation à 53% de viande de poulet halal avec protéines végétales texturées, traitée en salaison, cuite et surgelée. Carrefour 232 14 g 2,7 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken burger?

100 g of Chicken burger has 219 kcal.

Is Chicken burger high in protein?

Chicken burger contains 15,5 g of protein per 100 g (31 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other volailles, that is above the median (median 15,5 g).

How many carbs are in Chicken burger?

Chicken burger has 15 g of total carbohydrates per 100 g, including 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken burger?

Chicken burger contains 10,6 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Chicken burger?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4337256276597. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.