chicken balls
Packaged product Volailles dunnes
Chicken balls contains 216 kcal per 100 g. A serving, 100 g (100 g) provides about 216 kcal.
Roughly 53 % of its calories come from fat, with 25 % from carbohydrates and 22 % from protein (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 216 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 4 g | 20 % |
| Cholesterol L | 20 mg | 7 % |
| Sodium L | 544 mg | 24 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars | not reported | |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 25 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gbelow the median for volailles (median 17,9 g)
- Fiber1 gabove the median for volailles (median 0,031 g)
- Fat13 gin the top quarter of volailles (median 4,4 g)
- Saturated fat4 gin the top quarter of volailles (median 1,2 g)
- Sodium544 mgin the top quarter of volailles (median 290 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rotisserie Chicken Legs Back Attached Maple Leaf | 216 | 16 g | 2,4 g | 15,2 g |
| Chicken And Stuffing Deli Filler Donnelly Fresh | 216 | 11,2 g | 13 g | 13 g |
| Korean style chicken wings and rice balls Woolworths | 216 | 9,7 g | 12,9 g | 13,1 g |
| CAJUN Chicken Wing Dings Inghams | 216 | 15,7 g | 11,8 g | 12,1 g |
| Pinwheel Turkey Platter Renaissance Food Group | 216 | 13,7 g | 11,8 g | 12,4 g |
| Peri Peri Plant Based Chicken Strips Bad Hunter | 216 | 23,3 g | 4,1 g | 11 g |
| Stuffed Chicken Wing 7-11 | 216 | 14,8 g | 17,1 g | 9,9 g |
| BBQ Flavour Chicken Poppers Aldi | 216 | 15,4 g | 12,1 g | 11,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in chicken balls?
100 g of chicken balls has 216 kcal. Serving, 100 g (100 g): about 216 kcal.
Is chicken balls high in protein?
Chicken balls contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 12 g in serving, 100 g (100 g). About 22 % of its calories come from protein. Compared with other volailles, that is below the median (median 17,9 g).
How many carbs are in chicken balls?
Chicken balls has 14 g of total carbohydrates per 100 g, including 1 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in chicken balls?
Chicken balls contains 13 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in chicken balls?
100 g contains 544 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0288222003508. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.