Cherry & Chocolate and Parfait
Packaged product Sucres et desserts Connection Kitchen
Cherry & Chocolate and Parfait contains 170 kcal per 100 g. A serving, 156.0 g (156 g) provides about 265 kcal.
Roughly 44 % of its calories come from carbohydrates, with 33 % from protein and 22 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 170 kcal | |
| Total fat L | 4,5 g | 6 % |
| Saturated fat L | 3 g | 15 % |
| Sodium | not reported | |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 12 g | |
| Protein L | 15 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 44 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gin the top quarter of sucres et desserts (median 5,7 g)
- Fiber1 gbelow the median for sucres et desserts (median 2 g)
- Sugars12 gbelow the median for sucres et desserts (median 21,2 g)
- Fat4,5 gbelow the median for sucres et desserts (median 13,3 g)
- Saturated fat3 gbelow the median for sucres et desserts (median 5,5 g)
- Protein per 100 kcal8,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Connection Kitchen
- Barcode
- 00000878
- Label serving
- 156.0 g
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| No sugar added cappuccino chunky chocolate Braum's | 170 | 5,7 g | 21,6 g | 12,5 g |
| RAW Organic Fit High Protein Chocolate Garden of Life | 170 | 28 g | 10 g | 2 g |
| Orange Peel in Dark Chocolate Chocolove | 170 | 2 g | 20 g | 12 g |
| Banana protein pancakes PurePower | 170 | 13,5 g | 21,6 g | 2,9 g |
| Protein chocolate chip cookies Atkins | 170 | 10 g | 13 g | 11 g |
| Vanilla chunky chocolate ice cream Braum's | 170 | 5,7 g | 20,5 g | 13,6 g |
| Honey Roasted Nut Mix Savana Orchards | 170 | 5 g | 10 g | 18 g |
| Pierogies - Potato + Cheddar Cheese Baba Jenny's | 170 | 6 g | 25 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cherry & Chocolate and Parfait?
100 g of Cherry & Chocolate and Parfait has 170 kcal. Serving, 156.0 g (156 g): about 265 kcal.
Is Cherry & Chocolate and Parfait high in protein?
Cherry & Chocolate and Parfait contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 23,4 g in serving, 156.0 g (156 g). About 33 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,7 g).
How many carbs are in Cherry & Chocolate and Parfait?
Cherry & Chocolate and Parfait has 20 g of total carbohydrates per 100 g, including 1 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cherry & Chocolate and Parfait?
Cherry & Chocolate and Parfait contains 4,5 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 4 octobre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00000878. License: ODbL 1.0 (Open Food Facts). Source record dated 4 octobre 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.