Cheesecake au chocolat
Packaged product Sucres et desserts Marks & Spencer
Cheesecake au chocolat contains 409 kcal per 100 g.
Roughly 57 % of its calories come from fat, with 39 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 329 kcal per 100 g across 397 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 409 kcal | |
| Total fat L | 25,6 g | 33 % |
| Saturated fat L | 15,4 g | 77 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 39,2 g | 14 % |
| Dietary fiber | not reported | |
| Total sugars L | 28,6 g | |
| Protein L | 4,5 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 39 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gbelow the median for sucres et desserts (median 4,9 g)
- Sugars28,6 gin the top quarter of sucres et desserts (median 22 g)
- Fat25,6 gin the top quarter of sucres et desserts (median 19,5 g)
- Saturated fat15,4 gin the top quarter of sucres et desserts (median 10,6 g)
- Sodium100 mgbelow the median for sucres et desserts (median 160 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 00933544
- Category
- Choux au fromage
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Schokoladen Cheesecake nach amerikanischer Art Trader Joe's | 409 | 6,5 g | 35 g | 27 g |
| Cheesecakes DESSERT FACTORY | 411 | 4,5 g | 46 g | 23 g |
| Cheesecake Daim 85g Almondy Baxt as | 411 | 4,5 g | 46 g | 23 g |
| Cookies & cream cheesecake slices Tesco | 407 | 5,2 g | 38,8 g | 25,4 g |
| Cheesecakes chocolate and salted caramel Gü | 407 | 4,1 g | 43 g | 24 g |
| Toblerone Cheesecakes Toblerone | 406 | 4,3 g | 47 g | 22 g |
| Toblerone cheesecake Toblerone | 406 | 4,3 g | 47 g | 22 g |
| toblerone cheescake Mondelez | 406 | 4,3 g | 47 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheesecake au chocolat?
100 g of Cheesecake au chocolat has 409 kcal.
How much protein is in Cheesecake au chocolat?
Cheesecake au chocolat contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 4,9 g).
How many carbs are in Cheesecake au chocolat?
Cheesecake au chocolat has 39,2 g of total carbohydrates per 100 g, including 28,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheesecake au chocolat?
Cheesecake au chocolat contains 25,6 g of fat per 100 g, of which 15,4 g is saturated (77 % of the Daily Value).
How much sodium is in Cheesecake au chocolat?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00933544. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.