Cheese ring Ghost Pepper

Packaged product Snacks Smax

Cheese ring Ghost Pepper contains 533 kcal per 100 g. A serving, 15 g (15 g) provides about 80 kcal.

Roughly 50 % of its calories come from fat, with 45 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 1 175 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheese ring Ghost Pepper by Smax, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
6,7 gprotein
60 gcarbohydrates
30 gfat
80kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 30 g 38 %
Saturated fat L 13,3 g 67 %
Sodium L 1 800 mg 78 %
Total carbohydrates L 60 g 22 %
Dietary fiber not reported
Total sugars L 20 g
Protein L 6,7 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 45 %Fat: 50 %533kcal / 100 g
  • Protein 5 %
  • Carbohydrates 45 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gbelow the median for snacks (median 8,3 g)
  • Sugars20 gin the top quarter of snacks (median 3 g)
  • Fat30 gin the top quarter of snacks (median 20 g)
  • Saturated fat13,3 gin the top quarter of snacks (median 3,4 g)
  • Sodium1 800 mgin the top quarter of snacks (median 680 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Smax
Barcode
8993004788611
Quantity
40 g
Label serving
15 g
Category
Entrées
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn, Palm Oil (Contains TBHQ Antioxidant), Cheese seasoning 11% (Contains Whey Powder, Salt, Milk Solid Powder, Cheese Powder 10%, Flavour Enhancer Monosodium Glutamate, Sugar, Yeast Extract, Maltodextrine, Synthetic Corn Flavor, Food Acidity Regulator (Lactic Acid, Citric Acid), Natural Cheese Flavor, Anticaking Agent Silicon Dioxide), Rice, Sugar, Flavour Enhancer Monosodium Glutamate, Calcium Carbonat Stabilizer, Soy Sauce Powder, Salt, Natural Colour Carbon Black CI 77266, Chili Oil 0.05%, Chili Powder 0.02%, Natural Flavour Paprika Allergen contains, see the ingredients list in boid May contains traces of crustaceans, fish, soy, egg, sesame seed

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de palmeRizSucreSelLevure

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese ring Ghost Pepper?

100 g of Cheese ring Ghost Pepper has 533 kcal. Serving, 15 g (15 g): about 80 kcal.

How much protein is in Cheese ring Ghost Pepper?

Cheese ring Ghost Pepper contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 1 g in serving, 15 g (15 g). About 5 % of its calories come from protein. Compared with other snacks, that is below the median (median 8,3 g).

How many carbs are in Cheese ring Ghost Pepper?

Cheese ring Ghost Pepper has 60 g of total carbohydrates per 100 g, including 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese ring Ghost Pepper?

Cheese ring Ghost Pepper contains 30 g of fat per 100 g, of which 13,3 g is saturated (67 % of the Daily Value).

How much sodium is in Cheese ring Ghost Pepper?

100 g contains 1 800 mg of sodium, 78 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 janvier 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8993004788611. License: ODbL 1.0 (Open Food Facts). Source record dated 18 janvier 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.