Cheese & Onion

Packaged product Produits laitiers et oeufs Signature Range

Cheese & Onion contains 380 kcal per 100 g. A serving, 1 portion, 200 g (200 g) provides about 759 kcal.

Roughly 44 % of its calories come from fat, with 42 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheese & Onion by Signature Range, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
13 gprotein
40,9 gcarbohydrates
19,1 gfat
759kcal in serving, 1 portion, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 19,1 g 24 %
Saturated fat L 13,5 g 67 %
Sodium L 0,75 mg 0 %
Total carbohydrates L 40,9 g 15 %
Dietary fiber L 2 g 7 %
Total sugars L 3,2 g
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 42 %Fat: 44 %380kcal / 100 g
  • Protein 13 %
  • Carbohydrates 42 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gabove the median for produits laitiers et oeufs (median 8 g)
  • Fiber2 gabove the median for produits laitiers et oeufs (median 0,6 g)
  • Sugars3,2 gbelow the median for produits laitiers et oeufs (median 3,9 g)
  • Fat19,1 gabove the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat13,5 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
  • Sodium0,75 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Signature Range
Barcode
5060416742913
Label serving
1 portion (200 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese & Onion?

100 g of Cheese & Onion has 380 kcal. Serving, 1 portion, 200 g (200 g): about 759 kcal.

Is Cheese & Onion high in protein?

Cheese & Onion contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 26 g in serving, 1 portion, 200 g (200 g). About 13 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Cheese & Onion?

Cheese & Onion has 40,9 g of total carbohydrates per 100 g, including 2 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese & Onion?

Cheese & Onion contains 19,1 g of fat per 100 g, of which 13,5 g is saturated (67 % of the Daily Value).

How much sodium is in Cheese & Onion?

100 g contains 0,75 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060416742913. License: ODbL 1.0 (Open Food Facts). Source record dated 8 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.