Cheese (גלבוע 22%)
Packaged product Produits laitiers et oeufs גלבוע
Cheese (גלבוע 22%) contains 298 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 298 kcal.
Roughly 66 % of its calories come from fat, with 34 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 337 kcal per 100 g across 10 190 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 298 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 14,3 g | 72 % |
| Trans fat L | 0,8 g | |
| Cholesterol L | 66 mg | 22 % |
| Sodium L | 495 mg | 22 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Fat 66 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of produits laitiers et oeufs (median 21,4 g)
- Fat22 gbelow the median for produits laitiers et oeufs (median 27 g)
- Saturated fat14,3 gbelow the median for produits laitiers et oeufs (median 17 g)
- Sodium495 mgbelow the median for produits laitiers et oeufs (median 643 mg)
- Protein per 100 kcal8,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- גלבוע
- Barcode
- 7290014760448
- Quantity
- 400g
- Label serving
- 1 portion (100 g)
- Category
- Fromages
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lemon cheesecake Marks & Spencer | 298 | 3,6 g | 33,4 g | 16,7 g |
| Pave d auge E. Graindorge | 298 | 22 g | 0,5 g | 23 g |
| Leckerbissen Back-Camembert Minis Alpenhain | 298 | 13 g | 22 g | 17 g |
| Piccolo Fiore di Bufala al Tartufo Perenzin | 298 | 12,5 g | 0,3 g | 27,5 g |
| Queso ESPECIAL FUNDIR Hacendado | 298 | 21 g | 4 g | 22 g |
| Cascaval Dalia Carrefour Classic | 298 | 22 g | 0,8 g | 23 g |
| Sýrové nitě Farma Těšany | 298 | 20 g | 2,3 g | 23 g |
| Kozji Sir Ambient Park | 298 | 17,1 g | 3 g | 24,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese (גלבוע 22%)?
100 g of Cheese (גלבוע 22%) has 298 kcal. Serving, 1 portion, 100 g (100 g): about 298 kcal.
Is Cheese (גלבוע 22%) high in protein?
Cheese (גלבוע 22%) contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 25 g in serving, 1 portion, 100 g (100 g). About 34 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 21,4 g).
How many carbs are in Cheese (גלבוע 22%)?
Cheese (גלבוע 22%) has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheese (גלבוע 22%)?
Cheese (גלבוע 22%) contains 22 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).
How much sodium is in Cheese (גלבוע 22%)?
100 g contains 495 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7290014760448. License: ODbL 1.0 (Open Food Facts). Source record dated 16 septembre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.