Cheddar

Packaged product Autres aliments Ladismith Cheese

Cheddar contains 413 kcal per 100 g. A serving, 30 g (30 g) provides about 124 kcal.

Roughly 75 % of its calories come from fat, with 22 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheddar by Ladismith Cheese, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
413kcal per 100 g
24 gprotein
3,3 gcarbohydrates
35,7 gfat
124kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 413 kcal
Total fat L 35,7 g 46 %
Saturated fat L 25,3 g 127 %
Sodium L 573 mg 25 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber L 0,67 g 2 %
Total sugars L 0,67 g
Protein L 24 g 48 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 3 %Fat: 75 %413kcal / 100 g
  • Protein 22 %
  • Carbohydrates 3 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24 gin the top quarter of autres aliments (median 7 g)
  • Fiber0,67 gbelow the median for autres aliments (median 1,9 g)
  • Sugars0,67 gin the lowest quarter of autres aliments (median 3,4 g)
  • Fat35,7 gin the top quarter of autres aliments (median 6,5 g)
  • Saturated fat25,3 gin the top quarter of autres aliments (median 1,9 g)
  • Sodium573 mgabove the median for autres aliments (median 240 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ladismith Cheese
Barcode
6009646990694
Label serving
30 g
Category
Autres aliments

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mandorle Tostate Senza Sale FATINA 413 14 g 14 g 35 g
White Cheddar Slices Ladismith Cheese 413 24 g 0 g 35,7 g
Vintage Cheddar Kerrygold 413 25,3 g 0 g 35 g
Protein Clusters Roasted Almond Vanilla Heritage Mill 413 18 g 54,2 g 11,8 g
Whey Protein Go Good 413 79,7 g 6 g 7,3 g
croissant Iga 413 7,9 g 46 g 19 g
MRE Lite Whole Food Protein Redcon1 413 82,5 g 3,2 g 3,2 g
Mantecadas (2-pack) Bimbo 413 4,8 g 47,6 g 22,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheddar?

100 g of Cheddar has 413 kcal. Serving, 30 g (30 g): about 124 kcal.

Is Cheddar high in protein?

Cheddar contains 24 g of protein per 100 g (48 % of the 50 g Daily Value), or 7,2 g in serving, 30 g (30 g). About 22 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in Cheddar?

Cheddar has 3,3 g of total carbohydrates per 100 g, including 0,67 g of fiber and 0,67 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheddar?

Cheddar contains 35,7 g of fat per 100 g, of which 25,3 g is saturated (127 % of the Daily Value).

How much sodium is in Cheddar?

100 g contains 573 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6009646990694. License: ODbL 1.0 (Open Food Facts). Source record dated 26 août 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.