Champion
Packaged product Sucres et desserts Tottis
Champion contains 472 kcal per 100 g. A serving, 70.0 g (70 g) provides about 330 kcal.
Roughly 50 % of its calories come from fat, with 44 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 472 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 20 g | 71 % |
| Total sugars L | 22 g | |
| Added sugars L | 19,1 g | 38 % |
| Protein L | 6,5 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 44 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,5 gabove the median for sucres et desserts (median 5,6 g)
- Fiber20 gin the top quarter of sucres et desserts (median 2 g)
- Sugars22 gabove the median for sucres et desserts (median 21,6 g)
- Fat26 gin the top quarter of sucres et desserts (median 13,5 g)
- Saturated fat11 gabove the median for sucres et desserts (median 5,6 g)
- Sodium160 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tottis
- Barcode
- 5201008418520
- Label serving
- 70.0 g
- Category
- Prepackaged croissants
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, hazelnut cream filling 30% [sugar, sunflowers oil milk wney timeate powder, fat-reduced cocoa powder (7,6%), hazelnut paste (2%), vegetable fat (pan d ngs], margarine [vegetable oils (cottonseed oil, sunflower oil, soybean oil in varying proportions), vegetable fats (palm oil), emulsifier: mono-and diglycerides of fatty acids, salt acidity regulatorat 200-gene, preservative: potassium sorbate], sugar, eggs, glucose-fructose syrup, emulsifiers: (mono - and diglycerides of fatty acids and mono-and diacetyl-tartaric acid esters of mono-and diglycerides off ay at ang preservative: calcium propionate,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreOeufNoisettesHuile de tournesolHuile de palme
Frequently asked questions
How many calories are in Champion?
100 g of Champion has 472 kcal. Serving, 70.0 g (70 g): about 330 kcal.
How much protein is in Champion?
Champion contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 4,6 g in serving, 70.0 g (70 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).
How many carbs are in Champion?
Champion has 52 g of total carbohydrates per 100 g, including 20 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Champion?
Champion contains 26 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Champion?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5201008418520. License: ODbL 1.0 (Open Food Facts). Source record dated 13 octobre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.