Cassoulet

Packaged product Repas et plats Lafitte

Cassoulet contains 151 kcal per 100 g.

Roughly 51 % of its calories come from fat, with 27 % from protein and 22 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 125 kcal per 100 g across 199 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cassoulet by Lafitte, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
151kcal per 100 g
9,8 gprotein
7,8 gcarbohydrates
8,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 151 kcal
Total fat L 8,2 g 11 %
Saturated fat L 3,1 g 16 %
Sodium L 348 mg 15 %
Total carbohydrates L 7,8 g 3 %
Dietary fiber not reported
Total sugars L 1,6 g
Added sugars L 0 g 0 %
Protein L 9,8 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 22 %Fat: 51 %151kcal / 100 g
  • Protein 27 %
  • Carbohydrates 22 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,8 gabove the median for repas et plats (median 8,5 g)
  • Sugars1,6 gin the top quarter of repas et plats (median 0,7 g)
  • Fat8,2 gin the top quarter of repas et plats (median 5,8 g)
  • Saturated fat3,1 gin the top quarter of repas et plats (median 2,1 g)
  • Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lafitte
Barcode
3410846901657
Category
Cassoulets
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Haricots blancs, bouillon (eau, légumes dont céleri, abattis de volaille, épices, plantes aromatiques), saucisses de Toulouse 17% (viande de porc, poivre, épices, ail), morceaux de cuisse confite de canard 14% (viande de canard, sel), oignons, ail, tomate, sel, poivre, épices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OignonAileTomatesSel

Similar products

FoodCaloriesProteinCarbsFat
Cassoulet à la graisse de canard William Saurin 151 8,8 g 8,5 g 8,3 g
Cassoulet Pur Porc Mercadier Les Spécialités du Terroir 420g Mercadier 152 9 g 6,2 g 9,4 g
Cassoulet Audary Audary 150 10,8 g 9,8 g 7,3 g
Cassoulet Les Fermier Occitans 150 9,5 g 9,5 g 7,6 g
Cassoulet de Castelnaudary au Confit de Canard Secret D'eleveurs 150 9,5 g 9,5 g 7,6 g
Cassoulet confit Jean Larnaudie Canard saucisse toulouse Larnaudie 150 10,4 g 7,5 g 8 g
Cassoulet au confit d'oie Maison Rivière 152 11 g 7,1 g 8,1 g
Le cassoulet Maison Rivière 153 9,5 g 5,7 g 9,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cassoulet?

100 g of Cassoulet has 151 kcal.

How much protein is in Cassoulet?

Cassoulet contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 8,5 g).

How many carbs are in Cassoulet?

Cassoulet has 7,8 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cassoulet?

Cassoulet contains 8,2 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

How much sodium is in Cassoulet?

100 g contains 348 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3410846901657. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.