Cassoulet

Packaged product Repas et plats André Bazin

Cassoulet contains 170 kcal per 100 g. A serving, 500 g (500 g) provides about 850 kcal.

Roughly 53 % of its calories come from fat, with 27 % from protein and 19 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 126 kcal per 100 g across 218 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cassoulet by André Bazin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
170kcal per 100 g
11 gprotein
7,8 gcarbohydrates
9,6 gfat
850kcal in serving, 500 g (500 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 170 kcal
Total fat L 9,6 g 12 %
Saturated fat L 3,8 g 19 %
Sodium L 440 mg 19 %
Total carbohydrates L 7,8 g 3 %
Dietary fiber L 4,3 g 15 %
Total sugars L 1,2 g
Added sugars L 2,6 g 5 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 19 %Fat: 53 %170kcal / 100 g
  • Protein 27 %
  • Carbohydrates 19 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the top quarter of repas et plats (median 8,6 g)
  • Fiber4,3 gin the top quarter of repas et plats (median 3,8 g)
  • Sugars1,2 gin the top quarter of repas et plats (median 0,7 g)
  • Fat9,6 gin the top quarter of repas et plats (median 5,8 g)
  • Saturated fat3,8 gin the top quarter of repas et plats (median 2,1 g)
  • Sodium440 mgin the top quarter of repas et plats (median 348 mg)
  • Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
André Bazin
Barcode
3240650088868
Quantity
1 kg
Label serving
500 g
Category
Cassoulets
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Haricots blancs 60% [ Haricots blancs lingots 67% - Sauce 13% (purée de tomate, tomate, huile de tournesol, sucre, sel, oignon, acide citrique) - Oignon 12% - Carottes 7% - Sel - Poivre ] Charcuteries 40% [ Echines fumées 30% ( Echine de porc 95% - Sel - Dextrose - Arôme de fumée - Acidifiant E330 - Antioxydant E301 - Conservateur E250 ) - Knacks 25% ( Viande de porc 47% - Gras de porc - Couenne de porc - Sel - Plasma de porc déshydraté - Fibre de pois - Sirop de glucose - Dextrose - Stabilisants E450 E452 - Epices et plantes aromatiques - Arômes naturels - Acidifiants E575 E270 - Antioxydant E316 - Conservateur E250 - Boyau naturel de mouton ) – Saucisses fumées 25% ( Viande de porc 95% - Gras de porc - Sel - Dextrose - Epices et plante aromatique - Antioxydant E300 - Conservateur E250 - Boyau naturel de porc ) - Poitrines fumées 20% ( Poitrine de porc 95% - Sel - Dextrose - Arôme de fumée - Acidifiant E330 - Antioxydant E301 - Conservateur E250 )]

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OignonSelTomatesHuile de tournesolSucreSirop de glucose

Similar products

FoodCaloriesProteinCarbsFat
Cassoulet au confit d'oie Les Saveurs de Bourdette 170 8,9 g 8,9 g 10,4 g
Véritable cassoulet de Castelnaudary au canard Larnaudie 170 12 g 9,3 g 8,8 g
Cassoulet gastronomique Le Revelois 173 12,6 g 8,4 g 9,9 g
Cassoulet gimontois Delpeyrat 173 11 g 7,2 g 10 g
Cassoulet Le Revelois 1050 gr Le revelois 173 12,6 g 8,4 g 9,9 g
Cassoulet au confit d'oie façon Castelnaudary Le revelois 167 11,4 g 12,6 g 8,7 g
Cassoulet béarnais Maison Argaud 165 13,8 g 2,7 g 11,3 g
Le cassoulet gimontois Comtesse du Barry 164 13 g 6,5 g 8,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cassoulet?

100 g of Cassoulet has 170 kcal. Serving, 500 g (500 g): about 850 kcal.

Is Cassoulet high in protein?

Cassoulet contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 55 g in serving, 500 g (500 g). About 27 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 8,6 g).

How many carbs are in Cassoulet?

Cassoulet has 7,8 g of total carbohydrates per 100 g, including 4,3 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cassoulet?

Cassoulet contains 9,6 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).

How much sodium is in Cassoulet?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3240650088868. License: ODbL 1.0 (Open Food Facts). Source record dated 30 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.