Caramel Fruit Dip, Caramel

Packaged product Soupes et sauces DIERBERGS

Caramel Fruit Dip, Caramel contains 317 kcal per 100 g. A typical serving of 1 ONZ (28,4 g) provides about 90 kcal.

Roughly 53 % of its calories come from fat, with 38 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 122 kcal per 100 g across 1 407 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

317kcal per 100 g
7,1 gprotein
28,2 gcarbohydrates
17,6 gfat
90kcal in 1 ONZ (28,4 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 317 kcal
Total fat L 17,6 g 23 %
Saturated fat L 10,6 g 53 %
Cholesterol L 53 mg 18 %
Sodium L 229 mg 10 %
Total carbohydrates L 28,2 g 10 %
Dietary fiber not reported
Total sugars L 24,7 g
Added sugars L 10,6 g 21 %
Protein L 7,1 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 38 %Fat: 53 %317kcal / 100 g
  • Protein 9 %
  • Carbohydrates 38 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,1 gin the top quarter of soupes et sauces (median 2,6 g)
  • Sugars24,7 gin the top quarter of soupes et sauces (median 3,3 g)
  • Fat17,6 gin the top quarter of soupes et sauces (median 5,4 g)
  • Saturated fat10,6 gin the top quarter of soupes et sauces (median 0 g)
  • Sodium229 mgin the lowest quarter of soupes et sauces (median 484 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
DIERBERGS
Barcode
0023933302935
Label serving
1 ONZ
Category
Dips & Salsa

Ingredients

CREAM CHEESE (PASTEURIZED MILK, CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), CARAMEL SAUCE (MILK, SUGAR, UNSALTED BUTTER, AGAR AGAR, BAKING SODA, POTASSIUM SORBATE), POWDERED SUGAR (SUGAR, CORNSTARCH), SOUR CREAM (CULTURED MILKFAT, SKIM MILK, DRY MILK, MODIFIED FOOD STARCH, GUAR GUM, SODIUM PHOSPHATE, LOCUST BEAN GUM, SODIUM CITRATE, CARREGEENAN, POTASSIUM SORBATE), VANILLA EXTRACT (WATER, ALCOHOL, SUGAR, VANILLA BEAN EXTRACTIVES), VINEGAR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel Fruit Dip, Caramel?

100 g of Caramel Fruit Dip, Caramel has 317 kcal. 1 ONZ (28,4 g): about 90 kcal.

How much protein is in Caramel Fruit Dip, Caramel?

Caramel Fruit Dip, Caramel contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in 1 ONZ (28,4 g). About 9 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 2,6 g).

How many carbs are in Caramel Fruit Dip, Caramel?

Caramel Fruit Dip, Caramel has 28,2 g of total carbohydrates per 100 g, including 24,7 g of sugars.

How much fat is in Caramel Fruit Dip, Caramel?

Caramel Fruit Dip, Caramel contains 17,6 g of fat per 100 g, of which 10,6 g is saturated (53 % of the Daily Value).

How much sodium is in Caramel Fruit Dip, Caramel?

100 g contains 229 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 31 décembre 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2451334. License: CC0 1.0 (U.S. public domain). Source record dated 31 décembre 2022. Imported 6 novembre 2026.

Last updated: . Source description: "CARAMEL FRUIT DIP, CARAMEL". Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.