Cappuccino vanilla flavour
Packaged product Sucres et desserts Bellarom
Cappuccino vanilla flavour contains 443 kcal per 100 g.
Roughly 71 % of its calories come from carbohydrates, with 25 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 388 kcal per 100 g across 9 171 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 443 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 156 mg | 7 % |
| Total carbohydrates L | 78 g | 28 % |
| Dietary fiber | not reported | |
| Total sugars L | 58 g | |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 71 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gabove the median for sucres et desserts (median 2,9 g)
- Sugars58 gabove the median for sucres et desserts (median 54 g)
- Fat12 gabove the median for sucres et desserts (median 1,7 g)
- Saturated fat11 gabove the median for sucres et desserts (median 2,1 g)
- Sodium156 mgin the top quarter of sucres et desserts (median 50 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bellarom
- Barcode
- 20052409
- Quantity
- 100 g
- Category
- Confiseries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, glucose syrup, fully hydrogenated coconut fat, whey powder, skimmed milk powder. 3.5% instant coffee, malt coffee extract (from barley and rye), maltodextrin, milk protein, maker: cellulose rubber: stabilizer: potassium phosphates; flavorings (containing milk), vanilla extract. May contain traces of soy.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSirop de glucose
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Erdbeer-Keks Rossmann Babydream | 443 | 9,5 g | 69,1 g | 14 g |
| Amorelle Oliviero | 443 | 3,3 g | 62 g | 19 g |
| Sobaos Almofadinhas Froiz | 443 | 5,3 g | 55 g | 22 g |
| Sobaos Dulcesol | 443 | 5,2 g | 55 g | 22 g |
| Peanuts Brittle Bon Bon's | 443 | 7,4 g | 73,4 g | 13,4 g |
| Arnold's Candies, Peanut Brittle Dauphin Holdings Inc. | 443 | 7,1 g | 69 g | 14,3 g |
| Zaeti Dolcerie Veneziane | 443 | 6,7 g | 63,2 g | 17,3 g |
| Assortiment de nougats et calissons Le Roy René | 443 | 8 g | 60 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cappuccino vanilla flavour?
100 g of Cappuccino vanilla flavour has 443 kcal.
How much protein is in Cappuccino vanilla flavour?
Cappuccino vanilla flavour contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 2,9 g).
How many carbs are in Cappuccino vanilla flavour?
Cappuccino vanilla flavour has 78 g of total carbohydrates per 100 g, including 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cappuccino vanilla flavour?
Cappuccino vanilla flavour contains 12 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Cappuccino vanilla flavour?
100 g contains 156 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 juin 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20052409. License: ODbL 1.0 (Open Food Facts). Source record dated 4 juin 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.