Cape cod, hand cooked potato chips
Packaged product Snacks Cape Cod
Cape cod, hand cooked potato chips contains 510 kcal per 100 g. A serving, 100 g, 100 g (100 g) provides about 510 kcal.
Roughly 51 % of its calories come from fat, with 45 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39 913 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 510 kcal | |
| Total fat L | 28,3 g | 36 % |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 55,6 g | 20 % |
| Dietary fiber L | 6,1 g | 22 % |
| Total sugars | not reported | |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 45 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gbelow the median for snacks (median 7,1 g)
- Fiber6,1 gabove the median for snacks (median 3,9 g)
- Fat28,3 gabove the median for snacks (median 21,1 g)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 510 kcal | 510 kcal |
| Protein | 5,2 g | 5,2 g |
| Carbohydrates | 55,6 g | 55,6 g |
| Fat | 28,3 g | 28,3 g |
| Fiber | 6,1 g | 6,1 g |
| Sugars | n/a | n/a |
| Sodium | n/a | n/a |
Product details
Ingredients
Select potatoes, high oleic sunflower oil, salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de tournesolSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Max crispy chicken Walkers | 510 | 6,7 g | 52,7 g | 29,3 g |
| Banana Chips Grape Tree | 510 | 2 g | 66 g | 26 g |
| Cheese and Onion potato crisps Regal | 510 | 6,8 g | 51 g | 30 g |
| Wow pop caramel popcorn Wow Pop | 510 | 5,2 g | 67 g | 24,8 g |
| Caramel Mix Cheese Popcorn Kashi Honpo | 510 | 5,8 g | 60,8 g | 28,3 g |
| Popcorn w cheese jalapeo California snack foods | 510 | 8,2 g | 51 g | 30,6 g |
| Chips Migros | 510 | 2 g | 66 g | 26 g |
| Cheese & Onion Crisps Seabrook | 510 | 6,4 g | 54 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cape cod, hand cooked potato chips?
100 g of Cape cod, hand cooked potato chips has 510 kcal. Serving, 100 g, 100 g (100 g): about 510 kcal.
How much protein is in Cape cod, hand cooked potato chips?
Cape cod, hand cooked potato chips contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 5,2 g in serving, 100 g, 100 g (100 g). About 4 % of its calories come from protein. Compared with other snacks, that is below the median (median 7,1 g).
How many carbs are in Cape cod, hand cooked potato chips?
Cape cod, hand cooked potato chips has 55,6 g of total carbohydrates per 100 g, including 6,1 g of fiber.
How much fat is in Cape cod, hand cooked potato chips?
Cape cod, hand cooked potato chips contains 28,3 g of fat per 100 g.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2049914. License: CC0 1.0 (U.S. public domain). Source record dated 8 août 2018. Imported 6 novembre 2026.
- Open Food Facts, record 0020685000904. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.