Cane sugar syrup

Packaged product Sucres et desserts

Cane sugar syrup contains 367 kcal per 100 g. A serving, 1 oza, 30 ml (30 g) provides about 110 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 300 kcal per 100 g across 585 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

367kcal per 100 g
0 gprotein
86,7 gcarbohydrates
0 gfat
110kcal in serving, 1 oza, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 0 mg 0 %
Total carbohydrates L 86,7 g 32 %
Dietary fiber not reported
Total sugars L 86,7 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %367kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars86,7 gin the top quarter of sucres et desserts (median 56,7 g)
  • Sodium0 mgin the lowest quarter of sucres et desserts (median 36 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 367 kcal367 kcal
Protein 0 g0 g
Carbohydrates 86,7 g86,7 g
Fat 0 g0 g
Fiber n/an/a
Sugars 86,7 g86,7 g
Sodium 0 mg0 mg

Product details

Barcode
0049200903698
Label serving
1 OZA (30 ml)
Category
Sirops simples
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cane sugar, water, vanilla extract with other natural flavors, caramel color, potassium sorbate (to preserve freshness), citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

Similar products

FoodCaloriesProteinCarbsFat
Syrup Lou & Niky's 367 0 g 90 g 0 g
Blackberry syrup Adriatic Sun 367 0 g 86,7 g 0 g
Flavored Syrup Ihop 367 0 g 91,7 g 0 g
Ihop At Home, Syrup, Original Sorbee International Llc 367 0 g 91,7 g 0 g
Mrs. Butterworth's 12 oz syrup Pinnacle Foods Group Llc 367 0 g 90 g 0 g
All Natural Table Syrup Log Cabin 367 0 g 86,7 g 0 g
Original syrup Pinnacle Foods Group Llc 367 0 g 90 g 0 g
Organic Maple Syrup Grade A Dark NOW® Real Food 367 0 g 90 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cane sugar syrup?

100 g of Cane sugar syrup has 367 kcal. Serving, 1 oza, 30 ml (30 g): about 110 kcal.

How much protein is in Cane sugar syrup?

Cane sugar syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 oza, 30 ml (30 g). About 0 % of its calories come from protein.

How many carbs are in Cane sugar syrup?

Cane sugar syrup has 86,7 g of total carbohydrates per 100 g, including 86,7 g of sugars.

How much fat is in Cane sugar syrup?

Cane sugar syrup contains 0 g of fat per 100 g.

How much sodium is in Cane sugar syrup?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2097207. License: CC0 1.0 (U.S. public domain). Source record dated 15 avril 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0049200903698. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.